Mckenzie's Golden Creamed Southern Style Corn
If you're a fan of Southern cuisine, then you'll love Mckenzie's Golden Creamed Southern Style Corn. This delicious side dish is a perfect addition to any meal and is sure to become a family favorite. In this article, we'll explore everything you need to know about this mouth-watering dish.
What is Mckenzie's Golden Creamed Southern Style Corn?
Mckenzie's Golden Creamed Southern Style Corn is a dish that originated in the Southern United States. It's made with fresh, sweet corn that's been cooked until it's tender and then mixed with cream, butter, and a few other ingredients to create a rich, flavorful dish. The creamy texture and delicious flavor make it a popular side dish for many Southern meals, including fried chicken, barbeque, and seafood dishes.
What Makes Mckenzie's Golden Creamed Southern Style Corn Special?
What sets Mckenzie's Golden Creamed Southern Style Corn apart from other corn dishes is its rich, creamy texture. The use of cream and butter gives this dish a velvety smoothness that's hard to resist. The addition of a few other ingredients, such as sugar and salt, enhances the natural sweetness of the corn and balances out the flavors perfectly.
Moreover, what makes Mckenzie's Golden Creamed Southern Style Corn extra special is the use of high quality, fresh corn. The corn used in this dish is picked at the peak of freshness and then cooked immediately to preserve its natural sweetness and flavor.
How to Make Mckenzie's Golden Creamed Southern Style Corn?
If you want to make Mckenzie's Golden Creamed Southern Style Corn at home, here's an easy recipe to follow:
Ingredients:
- 4 cups of fresh corn kernels (about 6 ears of corn)
- 1/2 cup of heavy cream
- 4 tablespoons of unsalted butter
- 1 tablespoon of sugar
- 1 teaspoon of salt
- 1/4 teaspoon of black pepper
Instructions:
- In a large skillet or saucepan, melt the butter over medium heat.
- Add the corn kernels to the skillet and stir to coat with butter.
- Stir in the heavy cream, sugar, salt, and black pepper.
- Cook for about 5-7 minutes, stirring occasionally, until the corn is tender.
- Remove from heat and serve immediately.
This recipe serves about 4 people and can be easily doubled or tripled to feed larger groups. Feel free to adjust the amount of sugar and salt to your personal taste.
Where to Buy Mckenzie's Golden Creamed Southern Style Corn?
If you're not in the mood to make Mckenzie's Golden Creamed Southern Style Corn from scratch, don't worry. You can easily find this delicious dish at your local grocery store or online. Mckenzie's is a well-known brand that specializes in Southern-style side dishes, and their Golden Creamed Southern Style Corn is one of their most popular products. Look for it in the frozen foods section of your grocery store or order it online for delivery straight to your doorstep.
The Bottom Line
Mckenzie's Golden Creamed Southern Style Corn is a must-try dish for anyone who loves Southern cuisine. The rich, creamy texture and delicious flavor make it a perfect addition to any meal. Whether you're serving it with fried chicken, barbeque, or seafood, this dish is sure to be a hit with your family and guests. So, what are you waiting for? Give it a try and see for yourself why Mckenzie's Golden Creamed Southern Style Corn is one of the best corn dishes you'll ever taste.