Corn Recipe With Cream Cheese And Butter
Are you looking for a tasty and easy-to-make side dish that will impress your family and friends? Look no further than this delicious corn recipe with cream cheese and butter! It's perfect for any meal, from a casual weeknight dinner to a fancy holiday feast.
Ingredients:
For this recipe, you'll need the following ingredients:
- 4 cups of frozen corn kernels
- 1/2 cup of cream cheese, softened
- 1/2 cup of butter, softened
- 1/4 cup of milk
- 1 tablespoon of sugar
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
Source: https://tse1.mm.bing.net/th?q=ingredients+corn+recipe
Instructions:
- Start by preheating your oven to 350°F.
- Next, add the frozen corn kernels to a large mixing bowl.
- In a separate bowl, mix together the softened cream cheese, butter, milk, sugar, salt, and black pepper until well combined.
- Pour the cream cheese mixture over the corn kernels and stir until everything is evenly coated.
- Transfer the mixture to an oven-safe baking dish and bake for 25-30 minutes, or until the top is golden brown and the corn is heated through.
- Remove from the oven and let cool for a few minutes before serving.
Source: https://tse1.mm.bing.net/th?q=instructions+corn+recipe
Variations:
This corn recipe is delicious as is, but you can also change it up by adding different ingredients. Here are a few variations to try:
- Add 1/4 cup of diced jalapeños for a spicy kick.
- Stir in some cooked bacon for a smoky flavor.
- Sprinkle the top with shredded cheddar cheese before baking for a cheesy twist.
- Mix in some chopped green onions for a pop of freshness.
Source: https://tse1.mm.bing.net/th?q=variations+corn+recipe
Conclusion:
This corn recipe with cream cheese and butter is the perfect addition to any meal. It's easy to make, delicious, and versatile. Plus, with so many variations to choose from, you can customize it to your liking. Give it a try and see for yourself!
