Corn On The Husk On The Grill
Summer is here and it's time to fire up the grill! One of the quintessential grilled foods is corn on the cob. But have you ever tried grilling corn on the husk? Not only is it easy to do, but it also results in juicy, flavorful corn that will be a hit at any cookout. In this article, we'll give you the ultimate guide to grilling corn on the husk.
Choosing The Right Corn
First things first, you need to choose the right corn. Look for ears that are tightly wrapped with fresh, green husks. The silk at the top of the ear should be brown and slightly sticky, indicating that the corn is ripe. Avoid ears that have brown or dry husks, as this is a sign that the corn is past its prime.
Preparing The Corn
Once you've chosen your ears of corn, it's time to prepare them for the grill. First, peel back the outermost layer of husks and remove any silk. Then, pull the husks back up and soak the ears in a bowl of cold water for 15-30 minutes. This will help prevent the husks from burning on the grill and will also ensure that the corn stays moist.
Grilling The Corn
Now it's time to grill the corn! Preheat your grill to medium-high heat. Once the grill is hot, place the ears of corn directly onto the grates. Grill the corn for 15-20 minutes, turning it occasionally, until the husks are charred and the kernels are tender. Be sure to keep an eye on the corn and move it around as needed to ensure even cooking.
Serving Suggestions
Once your corn is grilled to perfection, it's time to serve it up! You can keep things simple by serving the corn on the cob with a pat of butter and a sprinkle of salt. Or, you can get creative and try one of these serving suggestions:
- Brush the corn with melted butter and sprinkle with chopped herbs, like cilantro or basil.
- Top the corn with crumbled cotija cheese and a squeeze of lime juice.
- Slather the corn with mayonnaise and sprinkle with chili powder for a Mexican-inspired twist.
Conclusion
Corn on the husk on the grill is a delicious and easy summer side dish that will impress your friends and family. With these tips, you'll be a pro at grilling corn in no time. So fire up the grill, grab some corn, and get cooking!