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Air Fryer Street Corn On The Cob

Are you looking for a delicious, easy-to-make snack that is both healthy and satisfying? Look no further than air fryer street corn on the cob! This tasty treat is perfect for anyone who loves the flavor of fresh corn and the convenience of cooking with an air fryer. In this article, we will show you how to make air fryer street corn on the cob in just a few easy steps, and we will explain why this snack is so nutritious and beneficial for your health.

Step One: Choosing the Right Corn

The first step in making air fryer street corn on the cob is to choose the right corn. Look for fresh, in-season corn that is firm to the touch and has bright green husks. Avoid corn that is dry or wilted, or that has brown spots on the kernels. Once you have selected your corn, remove the husks and silks and rinse the ears under cool running water.

Air Fryer Street Corn On The Cob

Step Two: Seasoning the Corn

Once you have cleaned your corn, it's time to season it with your favorite spices and herbs. For a classic street corn flavor, we recommend using a blend of chili powder, cumin, garlic powder, and salt. Mix the spices together in a small bowl, then sprinkle them generously over the corn kernels, making sure to coat each ear evenly. You can also add a sprinkle of fresh chopped cilantro or parsley for a little extra flavor.

Air Fryer Seasoning Corn

Step Three: Cooking in the Air Fryer

Now it's time to cook your seasoned corn in the air fryer. Preheat your air fryer to 400 degrees Fahrenheit, then place the corn directly onto the air fryer basket. Cook the corn for 10-12 minutes, or until the kernels are tender and lightly browned. You may need to shake the basket gently once or twice during cooking to ensure that the corn cooks evenly on all sides.

Air Fryer Cooking

Step Four: Serving and Enjoying

Once your air fryer street corn on the cob is cooked to perfection, it's time to serve and enjoy it! You can eat the corn as is, or drizzle it with a little melted butter or olive oil for extra richness. You can also sprinkle it with a little cotija cheese or parmesan cheese for a touch of creaminess. Serve the corn hot, and enjoy it as a tasty and satisfying snack or side dish.

Air Fryer Street Corn On The Cob With Cheese

The Health Benefits of Air Fryer Street Corn On The Cob

Air fryer street corn on the cob is not only delicious, but it is also a healthy snack that is packed with essential nutrients and fiber. Corn is rich in vitamins A, B, and E, as well as minerals like potassium and magnesium. It is also high in dietary fiber, which is important for digestive health and can help lower your risk of heart disease and other chronic conditions.

By cooking your corn in an air fryer instead of deep-frying or boiling it, you can further increase its nutritional value and reduce its calorie and fat content. Air frying corn on the cob allows you to cook it with little to no added oil, which means that you can enjoy its natural flavor and texture without adding extra calories or unhealthy fats.

Conclusion

Air fryer street corn on the cob is a delicious and healthy snack that is easy to make and perfect for any occasion. By following these simple steps, you can create a tasty treat that is full of flavor and goodness, and that will satisfy your hunger without weighing you down. Whether you're looking for a quick snack or a tasty side dish, air fryer street corn on the cob is sure to please your taste buds and nourish your body.

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