Recipe For Pecan Pie Without Corn Syrup
If you love pecan pie but are looking for a healthier alternative to the classic recipe that uses corn syrup, you're in luck! We've got an amazing recipe that will satisfy your sweet tooth and leave you feeling good about your decision. Our recipe for pecan pie without corn syrup is not only delicious but also easy to make, and it is sure to become a family favorite. So, let's get started!
Ingredients
Here are the ingredients you will need for this recipe:
- 1 pie crust (homemade or store-bought)
- 1 1/2 cups pecans, chopped
- 3 eggs
- 1 cup light brown sugar, packed
- 1/2 cup pure maple syrup
- 1/2 cup heavy cream
- 1/4 cup unsalted butter, melted and cooled
- 2 teaspoons vanilla extract
- 1/2 teaspoon salt
Make sure you have all of these ingredients before you start making the pie.
Directions
Here is how you can make the pecan pie without corn syrup:
- Preheat your oven to 350 degrees F (175 degrees C).
- If using a store-bought pie crust, take it out of the freezer and allow it to thaw for 10-15 minutes. If making a homemade crust, follow the instructions for making and rolling out the dough.
- Sprinkle chopped pecans on the bottom of the pie crust.
- In a large mixing bowl, whisk together eggs, brown sugar, maple syrup, heavy cream, melted butter, vanilla extract, and salt until well combined.
- Pour the mixture over the pecans in the pie crust.
- Bake for 45-50 minutes or until the filling is set and the crust is golden brown.
- Remove the pie from the oven and allow it to cool down for at least 30 minutes before serving.
- Serve the pie with whipped cream or ice cream, if desired.
That's it! It's that simple to make a delicious pecan pie without corn syrup. This recipe is perfect for those who are looking for a healthier alternative to the classic recipe. It's also a great way to indulge in a sweet treat without feeling guilty. Enjoy!
Conclusion
We hope you enjoyed this recipe for pecan pie without corn syrup. It's a delicious and healthier alternative to the classic recipe that uses corn syrup. This recipe is not only easy to make but also very tasty. If you're looking for a sweet treat that won't break your healthy eating habits, this is the perfect recipe for you. So, go ahead and give it a try!
