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Oven Baked Sweet Corn On The Cob

Oven Baked Corn On The Cob

Are you looking for a new way to cook corn on the cob? If so, you need to try oven-baked sweet corn on the cob. It’s a delicious treat that’s easy to make and perfect for any occasion. In this article, we’ll show you how to make oven-baked sweet corn on the cob and provide you with all the information you need to get started.

What You Need:

- 4 ears of sweet corn- 4 tablespoons of unsalted butter- Salt and pepper to taste- Aluminum foil

Ingredients

Directions:

1. Preheat your oven to 350 degrees F.2. Remove the husks and silk from the corn.3. Spread a tablespoon of butter on each ear of corn.4. Sprinkle salt and pepper to taste on each ear of corn.5. Wrap each ear of corn individually in aluminum foil.6. Place the wrapped corn on a baking sheet.7. Bake in the oven for 30 to 35 minutes.8. Remove the corn from the oven and let cool for 5 minutes.9. Unwrap the corn and serve.

Cooked Corn On The Cob

It’s that simple! Your oven-baked sweet corn on the cob is ready to be enjoyed. The butter, salt, and pepper will have melted into the corn, giving it a delicious flavor. Plus, baking the corn in the oven will give it a slightly roasted taste that makes it even more delicious.

Tips and Tricks:

- If you want to add some extra flavor to your corn, try spreading a tablespoon of mayonnaise on each ear of corn before adding the butter, salt, and pepper.- To make clean-up easier, you can line your baking sheet with parchment paper before placing the wrapped corn on it.- If you want to cook your corn on the cob on the grill, simply wrap the ears of corn in aluminum foil and grill them for 20 to 30 minutes.- If you prefer your corn without the husk, you can still make oven-baked sweet corn on the cob. Simply wrap each ear of corn in aluminum foil like you would with the husk on.

Cooking Tips

Oven-baked sweet corn on the cob is a delicious treat that’s easy to make and perfect for any occasion. It’s a great way to enjoy fresh corn without having to boil it on the stove. Plus, baking the corn in the oven gives it a slightly roasted flavor that makes it even more delicious. Give this recipe a try and impress all your friends and family with your cooking skills!

Related video of Oven Baked Sweet Corn On The Cob: A Guide To Making This Delicious Treat!