Jamie's Sweet And Easy Corn On The Cob
Looking for the perfect side dish for your summer barbecue? Look no further than Jamie's Sweet and Easy Corn on the Cob! This delicious recipe is simple to make and will be sure to impress your guests. Keep reading to learn how to make this tasty dish.
Ingredients:
- 8 ears of corn
- 1/4 cup of butter
- 1/4 cup of honey
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
Instructions:
- Preheat your barbecue to medium-high heat.
- Peel the outer layers of the corn husks down to the base, but do not remove them completely. Remove the silk strands from the corn.
- Melt the butter in a small saucepan over medium heat. Add the honey, salt, and black pepper, and stir until combined.
- Brush the butter mixture generously over each ear of corn.
- Wrap each ear of corn tightly in aluminum foil.
- Place the corn on the barbecue and cook for 20-25 minutes, turning occasionally.
- Remove the corn from the barbecue and let cool for a few minutes. Carefully unwrap each ear of corn and serve.
That's it! Jamie's Sweet and Easy Corn on the Cob is a delicious side dish that is perfect for summer barbecues, family dinners, or any occasion. The sweet and savory flavors of this dish will be sure to impress your guests. Try it out today!
Variations:
If you want to switch things up, there are plenty of variations you can try with this recipe. Here are just a few ideas:
- Add some spice by sprinkling chili powder or cayenne pepper over the butter mixture before brushing it onto the corn.
- For a smoky flavor, place the wrapped corn directly on the barbecue grates instead of on the foil.
- Add some chopped herbs, such as parsley or cilantro, to the butter mixture for a fresh burst of flavor.
- Experiment with different types of honey to see how the flavor changes. For example, try using buckwheat honey or lavender honey.
There are endless possibilities when it comes to making Jamie's Sweet and Easy Corn on the Cob. Have fun experimenting with different flavors and techniques!
Conclusion
Jamie's Sweet and Easy Corn on the Cob is a delicious side dish that is perfect for summer barbecues, family dinners, or any occasion. With just a few simple ingredients and easy-to-follow instructions, you can whip up this tasty dish in no time. Plus, with all the variations you can try, you'll never get bored of eating corn on the cob. Give this recipe a try and impress your guests with your culinary skills!
