Instant Pot Recipe For Frozen Corn On The Cob
Frozen corn on the cob is a popular staple in many households as it provides a quick and easy option for a delicious side dish. However, cooking frozen corn on the cob can be a challenge as it often leads to overcooked or undercooked corn. Fortunately, using an Instant Pot can make cooking frozen corn on the cob a breeze! In this article, we will provide you with a step-by-step guide on how to make the perfect Instant Pot recipe for frozen corn on the cob.
Ingredients
Before we dive into the recipe, let's take a look at the ingredients you will need:
- 4 frozen corn on the cob
- 1 cup of water
- 4 tablespoons of butter
- salt and pepper to taste
Instructions
Now that you have all the necessary ingredients, let's get started with the recipe:
- Place 1 cup of water in the Instant Pot and add the trivet.
- Place the frozen corn on the cob on the trivet.
- Close the Instant Pot lid and make sure the valve is set to the sealing position.
- Press the Manual button and adjust the time to 2 minutes on high pressure.
- Once the cooking cycle is complete, allow the Instant Pot to do a natural release for 10 minutes.
- After 10 minutes, do a quick pressure release by turning the valve to the venting position. Be careful as steam will come out of the vent.
- Carefully remove the corn on the cob from the Instant Pot using tongs and place them on a plate.
- Brush melted butter onto each corn on the cob and season with salt and pepper to taste.
- Your Instant Pot recipe for frozen corn on the cob is now ready to be served!
Tips and Tricks
Here are a few tips and tricks to help you make the perfect Instant Pot recipe for frozen corn on the cob:
- Make sure to use the trivet as it will prevent the corn on the cob from becoming too soggy.
- If you prefer your corn on the cob to be more tender, increase the cooking time to 3 minutes.
- If you prefer your corn on the cob to be less tender, decrease the cooking time to 1 minute.
- Instead of butter, you can also use olive oil or a combination of both for a healthier option.
Conclusion
Using an Instant Pot is a convenient and effortless way to cook frozen corn on the cob. With this step-by-step guide and a few tips and tricks, you can easily make the perfect Instant Pot recipe for frozen corn on the cob. Whether it's for a family dinner or a summer barbecue, this recipe is sure to be a hit!