Mexican Corn Side Dish With Cream Cheese
If you're looking for a delicious side dish to complement your Mexican-themed meal or just want to add some flavor to your dinner table, look no further than Mexican corn with cream cheese. This dish is a perfect combination of sweet, creamy, and savory flavors that will leave you wanting more. Plus, it's easy to make, so you can spend less time in the kitchen and more time enjoying your meal.
Ingredients
For this recipe, you'll need:
- 4 cups of corn kernels (fresh or frozen)
- 4 oz cream cheese, softened
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1/2 cup shredded cheddar cheese
- 1/4 cup sliced green onions
- 1/4 cup chopped cilantro
- 1 jalapeno, seeded and minced (optional)
- 2 cloves garlic, minced
- 1 tsp cumin
- 1/2 tsp chili powder
- 1/4 tsp salt
- 1/4 tsp black pepper
Instructions
1. Preheat oven to 375°F.
2. In a large bowl, combine corn, cream cheese, sour cream, mayonnaise, cheddar cheese, green onions, cilantro, jalapeno (if using), garlic, cumin, chili powder, salt, and pepper.
3. Mix all ingredients together until well combined.
4. Pour mixture into a 9x13-inch baking dish.
5. Bake for 25-30 minutes or until the top is golden brown and the edges are bubbling.
6. Serve hot and enjoy!
Variations
This recipe can be easily customized depending on your taste preferences. Here are some variations to consider:
- Add diced tomatoes or roasted red peppers for extra flavor and color.
- Use different types of cheese, such as pepper jack or feta, to switch up the flavor.
- Swap out the mayonnaise for Greek yogurt or sour cream to make it lighter.
- Top with crushed tortilla chips or breadcrumbs for added crunch.
Conclusion
Mexican corn with cream cheese is a delicious and versatile side dish that's perfect for any occasion. It's easy to make, customizable, and packed with flavor. Whether you're serving it alongside tacos, grilled chicken, or just as a standalone dish, it's sure to be a hit. So next time you're in the mood for some Mexican-inspired cuisine, give this recipe a try!
