Santa Fe Chicken With Black Beans And Corn
Are you tired of making the same old boring meals every week? Do you want to switch things up and try something new and exciting? Look no further than this recipe for Santa Fe Chicken with black beans and corn. This one-pan meal is not only delicious and easy to make, but it's also packed with protein and veggies to keep you satisfied and healthy.
Ingredients:
- 1 pound boneless skinless chicken breasts, cut into small pieces
- 1 tablespoon olive oil
- 1 can black beans, drained and rinsed
- 1 can corn, drained
- 1 red bell pepper, diced
- 1 orange bell pepper, diced
- 1 onion, diced
- 2 garlic cloves, minced
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup chicken broth
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped cilantro
Instructions:
- Heat olive oil in a large skillet over medium-high heat.
- Add chicken and cook until browned, about 5 minutes.
- Add the red and orange bell peppers, onion, and garlic to the skillet and cook until the vegetables are tender, about 5 minutes.
- Stir in the black beans, corn, chili powder, cumin, paprika, salt, and black pepper.
- Pour in the chicken broth and bring the mixture to a simmer.
- Cover the skillet and cook for 10 minutes, or until the chicken is cooked through and the vegetables are tender.
- Sprinkle the shredded cheddar cheese over the top of the skillet and cover again until the cheese is melted, about 2 minutes.
- Garnish with chopped cilantro and serve hot.
That's it! This recipe is so easy and quick to make, you can have it ready in under 30 minutes. Not only is it delicious, but it's also healthy and packed with nutrients. The chicken provides a good source of protein, while the black beans and corn add fiber and essential vitamins. Plus, all the veggies in this dish will help you reach your daily vegetable intake goal.
Variations:
Want to change things up a bit? Here are a few variations on this recipe you could try:
- Use ground beef instead of chicken for a beefy version of this dish.
- Add some jalapeno peppers or hot sauce to give it some extra heat.
- Top with some diced avocado or sour cream for a creamy finish.
- Try adding some cooked rice or quinoa to make it a more filling meal.
- Experiment with different types of cheese, like pepper jack or feta, for a unique flavor.
Conclusion:
If you're looking for a healthy, easy, and delicious one-pan meal, look no further than this recipe for Santa Fe Chicken with black beans and corn. It's packed with flavor, protein, and veggies to keep you satisfied and healthy. Plus, it's versatile enough to make it your own with different variations. Give it a try for your next meal!
