Recipe For Fake Blood Without Corn Syrup
Are you in the mood for a spooky Halloween or horror-themed party, but can't find fake blood without corn syrup? Look no further, because this recipe will give you a perfect and delicious blood substitute without using corn syrup.
Ingredients:
- 1 cup of dark corn syrup or molasses
- 2 tablespoons of red food coloring
- 2 tablespoons of cocoa powder
- 1 tablespoon of cornstarch
- 1 teaspoon of red gel food coloring (optional, for a darker shade)
- 1 teaspoon of blue food coloring (optional, for a more realistic color)
- 1/4 teaspoon of salt
- 1/4 teaspoon of vanilla extract (optional, for a more authentic smell)
Instructions:
- In a medium-sized bowl, mix the dark corn syrup or molasses with the red food coloring, cocoa powder, and cornstarch.
- Stir well until all the ingredients are fully combined.
- Add the optional red gel food coloring and blue food coloring gradually, until you get the desired shade of fake blood.
- Add the salt and vanilla extract if desired, and mix well.
- Your fake blood is now ready to use! Pour it into a bottle or jar, and refrigerate it until needed.
This recipe makes about 1 cup of fake blood, which is enough for a few cups of fake blood. If you need more, simply double the recipe.
Tips:
- Be careful not to add too much red gel food coloring, as it can lead to staining on your skin or clothes.
- If you want a thicker consistency, add more cornstarch or cocoa powder.
- If you don't have dark corn syrup or molasses, you can use light corn syrup or honey instead, but the color may be lighter.
- To remove fake blood stains from your clothes, wash them as soon as possible with cold water and soap.
Now you have a perfect recipe for fake blood without corn syrup, which is perfect for Halloween or any other occasion that requires a spooky touch. Impress your friends and family with your homemade fake blood!
