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Roasted Corn On The Cob In Air Fryer

Who can resist the taste of roasted corn on the cob? It's a summer staple, and once you've tried it, you'll never go back to boiled corn. But have you ever thought about making roasted corn on the cob in an air fryer? It's a quick and easy recipe that will give you perfectly roasted corn in just a few minutes. In this article, we'll show you exactly how to do it, step by step.

Ingredients

To make roasted corn on the cob in an air fryer, you'll need:

  • 4 ears of corn
  • 1 tablespoon of olive oil
  • Salt and pepper, to taste
  • Paprika, chili powder, or other spices (optional)
Ingredients For Roasted Corn On The Cob In Air Fryer

Instructions

Here's how to make roasted corn on the cob in an air fryer:

  1. Preheat your air fryer to 400°F.
  2. Clean the ears of corn and remove the silk.
  3. Brush each ear of corn with olive oil and sprinkle with salt, pepper, and any additional spices you like.
  4. Place the ears of corn in the air fryer basket. You may need to do this in batches, depending on the size of your air fryer.
  5. Air fry the corn for 12-15 minutes, flipping the ears over halfway through the cooking time.
  6. Remove the ears of corn from the air fryer and let them cool for a few minutes before serving.

That's it! It's such an easy recipe, and the result is delicious roasted corn on the cob that's crispy on the outside and juicy on the inside.

Roasted Corn On The Cob In Air Fryer

Tips

Here are a few tips to make sure your roasted corn on the cob in an air fryer turns out perfectly:

  • Make sure the ears of corn are evenly coated in olive oil, salt, and spices.
  • Air fry the corn for 12-15 minutes, but keep an eye on it to make sure it doesn't burn. You can adjust the cooking time if necessary.
  • Let the corn cool for a few minutes before serving, as it will be very hot when it comes out of the air fryer.
  • You can experiment with different spices to give your roasted corn on the cob a different flavor. Paprika, chili powder, cumin, and garlic powder are all great options.

Conclusion

If you're looking for an easy and delicious way to make roasted corn on the cob, try using an air fryer. It's a quick and simple recipe that gives you perfectly roasted corn in just a few minutes. Plus, it's a healthier alternative to boiling or grilling, as you don't need any butter or oil. Give it a try and see for yourself!

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