Corn Beef And Cabbage In The Crockpot
If you're looking for an easy and delicious meal to cook, why not try making corned beef and cabbage in the crockpot? This classic Irish dish is perfect for St. Patrick's Day or any day of the year. Not only is it tasty, but it's also easy to make and requires minimal prep time.
Ingredients
- 1 corned beef brisket, about 3-4 pounds
- 1 head of cabbage, chopped into large chunks
- 1 onion, chopped
- 4-5 carrots, chopped
- 4-5 potatoes, chopped
- 1 bottle of beer (optional)
- Water
- Salt and pepper
Make sure to purchase a corned beef brisket with a seasoning packet included. This will give the meat its signature flavor.
Directions
To start, place the chopped vegetables in the bottom of the crockpot. Then, place the corned beef brisket on top of the vegetables. If you're using the seasoning packet that came with the brisket, sprinkle it over the meat.
Next, pour in the bottle of beer, if using, and enough water to cover the meat and vegetables. Add salt and pepper to taste.
Cover the crockpot and cook on low for 8 hours. About halfway through the cooking time, check to see if more water is needed. If the liquid level has dropped, add more water to ensure that everything is fully cooked.
After 8 hours, remove the corned beef brisket from the crockpot and let it rest for a few minutes. Slice the meat against the grain for maximum tenderness.
Place the chopped cabbage in the crockpot and stir it into the remaining vegetables and broth. Cover the crockpot and cook on high for an additional hour or until the cabbage is tender.
Once the cabbage is fully cooked, serve everything together on a platter. This dish goes great with a side of Irish soda bread.
Why Use A Crockpot?
A crockpot is a great tool for making this recipe because it allows you to cook everything together in one pot with minimal effort. Simply chop the vegetables, place everything in the crockpot, and let it do its thing. Plus, the low and slow cooking method of the crockpot results in tender and flavorful meat and vegetables.
Meta Description:
Corned beef and cabbage in the crockpot is a delicious and easy recipe to try. With minimal prep time and the use of a crockpot, this classic Irish dish is perfect for any day of the year.
Meta Keywords:
Corned beef, cabbage, crockpot, easy recipe, St. Patrick's Day, Irish dish, tender meat