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Creamed Corn With Cream Cheese And Bacon

Creamed Corn With Cream Cheese And Bacon

If you're looking for a delicious side dish that's easy to make and packed with flavor, look no further than creamed corn with cream cheese and bacon. This dish is a favorite in many households, and for good reason - it's creamy, savory, and absolutely delicious.

What You'll Need

Creamed Corn With Cream Cheese And Bacon Ingredients

To make creamed corn with cream cheese and bacon, you'll need the following ingredients:

  • 4 cups of corn (fresh or frozen)
  • 4 oz of cream cheese
  • 4 slices of bacon
  • 2 cloves of garlic
  • 1/2 cup of heavy cream
  • 1/4 cup of chopped green onions
  • 2 tablespoons of butter
  • Salt and pepper to taste

How to Make Creamed Corn with Cream Cheese and Bacon

Creamed Corn With Cream Cheese And Bacon Recipe

Follow these simple steps to make creamed corn with cream cheese and bacon:

  1. Cook the bacon in a skillet until crispy, then remove from skillet and set aside.
  2. In the same skillet, add the garlic and sauté for a minute or two.
  3. Add the corn to the skillet and stir well. Cook for about 5-7 minutes.
  4. Stir in the cream cheese, heavy cream, and butter until everything is well combined and the cream cheese has melted.
  5. Season the creamed corn with salt and pepper to taste.
  6. Chop the crispy bacon into small pieces and add to the creamed corn.
  7. Garnish with chopped green onions and serve hot.

Why Cream Cheese and Bacon Make a Great Addition to Creamed Corn

Creamed Corn With Cream Cheese And Bacon Addition

Cream cheese and bacon are perfect additions to creamed corn because they add a delicious savory flavor and creaminess. The cream cheese adds a creamy texture to the dish, while the bacon adds a savory crunch. Together, these ingredients create a deliciously satisfying side dish that's perfect for any occasion.

Ways to Serve Creamed Corn with Cream Cheese and Bacon

Creamed Corn With Cream Cheese And Bacon Serve

Creamed corn with cream cheese and bacon is a versatile dish that can be served in a variety of ways. Here are some ideas:

  • As a side dish with roasted chicken or steak
  • As a topping for baked potatoes or sweet potatoes
  • As a dip for tortilla chips or sliced vegetables
  • As a filling for quesadillas or tacos

Conclusion

Creamed corn with cream cheese and bacon is a delicious and easy-to-make side dish that's perfect for any occasion. The cream cheese and bacon add a savory flavor and creaminess that make this dish truly irresistible. Serve it as a side dish or use it as a topping or dip - either way, you're sure to love it!

Related video of Creamed Corn With Cream Cheese And Bacon - A Deliciously Savory Side Dish