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Crawfish And Corn Soup With Evaporated Milk

If you're looking for a warm and comforting soup that's perfect for chilly days, try crawfish and corn soup with evaporated milk. It's a classic Southern dish that's easy to make and packed with flavor.

Ingredients

To make crawfish and corn soup with evaporated milk, you'll need the following ingredients:

  • 3 tablespoons butter
  • 1 onion, chopped
  • 1 green bell pepper, chopped
  • 2 cloves garlic, minced
  • 1 pound crawfish tails, thawed if frozen
  • 1 can corn, drained
  • 1 can cream-style corn
  • 2 cans evaporated milk
  • salt and pepper to taste
  • hot sauce (optional)

Crawfish And Corn Soup With Evaporated Milk

Instructions

Here are the steps to make crawfish and corn soup with evaporated milk:

  1. Melt the butter in a large pot over medium heat.
  2. Add the onion, bell pepper, and garlic, and cook until softened.
  3. Add the crawfish tails and cook until heated through.
  4. Add the corn, cream-style corn, and evaporated milk, and stir to combine.
  5. Season with salt and pepper to taste, and add hot sauce if desired.
  6. Simmer for 15-20 minutes, stirring occasionally.
  7. Serve hot with crackers or cornbread.

That's all there is to it! This recipe makes enough for 6-8 servings, so it's perfect for a family meal or for leftovers throughout the week.

Tips and Variations

Here are some tips and variations to help you customize your crawfish and corn soup with evaporated milk:

  • If you can't find crawfish tails, you can use shrimp instead.
  • If you don't like bell pepper, you can substitute with other vegetables like celery or carrots.
  • If you want a spicier soup, add more hot sauce or cayenne pepper to taste.
  • If you prefer a thicker soup, you can add a slurry of cornstarch and water to the pot and stir until thickened.
  • If you're watching your calorie intake, you can use low-fat evaporated milk instead of full-fat.

Crawfish And Corn Soup With Evaporated Milk Ingredients

Conclusion

Crawfish and corn soup with evaporated milk is a delicious and satisfying dish that's perfect for cool evenings. This recipe is easy to make and perfect for anyone who loves Southern cooking. Try it out today and enjoy the rich flavors of crawfish and corn in one comforting bowl of soup.

Related video of Crawfish And Corn Soup With Evaporated Milk: A Southern Delight

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