Recipe For Puffed Corn And Almond Bark
Are you looking for a tasty and crunchy snack that is easy to make at home? Look no further than this recipe for puffed corn and almond bark! With just a few simple ingredients and a little bit of time, you can create a delicious treat that is perfect for snacking on any time of the day. Let's take a closer look at the recipe and how to make it.
Ingredients
For this recipe, you will need:
- 6 cups of puffed corn cereal
- 1 cup of sliced almonds
- 1 cup of white chocolate chips
- 1/2 cup of dark chocolate chips
- 1 tablespoon of coconut oil
Make sure to have all of the ingredients on hand before you begin making the snack. You can find puffed corn cereal, sliced almonds, and chocolate chips at any grocery store.
Instructions
1. Preheat your oven to 350 degrees Fahrenheit. Spread the puffed corn cereal and sliced almonds over a baking sheet lined with parchment paper.
2. Bake the mixture in the oven for 8-10 minutes, or until the puffed corn and almonds are lightly toasted. Make sure to stir the mixture every few minutes to prevent burning. Once toasted, remove the baking sheet from the oven and set aside to cool.
3. In a small saucepan, melt the white chocolate chips and 1/2 tablespoon of coconut oil over low heat, stirring constantly to prevent burning. Once melted, pour the mixture over the cooled puffed corn and almond mixture and stir well to coat evenly.
4. In another small saucepan, melt the dark chocolate chips and remaining 1/2 tablespoon of coconut oil over low heat, stirring constantly. Once melted, drizzle the mixture over the top of the puffed corn and almond mixture.
5. Allow the mixture to cool and harden for at least 30 minutes. Once hardened, break the puffed corn and almond bark into small pieces and store in an airtight container until ready to eat.
Conclusion
With this recipe, you can make a delicious and crunchy snack that is perfect for satisfying any sweet tooth. The combination of puffed corn, almonds, and chocolate is sure to be a hit with both kids and adults alike. So why not give this recipe a try today and enjoy a tasty and satisfying treat!