Cooking Corn On The Cob In Pressure Cooker
Corn on the cob is among the most popular food items consumed in the United States during summers. It is a tasty and healthy snack that can be enjoyed by people of all ages. While there are various methods of cooking corn on the cob, using a pressure cooker can make the task quick and easy. In this article, we will discuss how you can cook corn on the cob in a pressure cooker effectively.
Ingredients:
- 4-8 ears of corn on the cob
- Water
- Salt (optional)
Instructions:
Step 1: Preparing the Corn
Start by cutting the bottom of the corn cob to remove the stem. After removing the stem, remove the husk and silk from the corn. Ensure that the corn is clean and free from any debris or dirt.
Step 2: Adding Water to the Pressure Cooker
Add 1-2 cups of water to your pressure cooker. The amount of water you add depends on the size of your pressure cooker. However, you should always add enough water to cover the bottom of the cooker.
Step 3: Placing the Corn Cob
Place the cleaned corn cobs inside the pressure cooker. Ensure that they are not overlapping, and there's space between each cob. If you are cooking more than four cobs, you may need to stack them one on top of the other.
Step 4: Adding Salt (Optional)
If you prefer salted corn, you can add one teaspoon of salt to the water in the pressure cooker.
Step 5: Pressure Cooking
Close the lid of the pressure cooker and allow it to come to pressure. It usually takes around 6-8 minutes. Once the pressure is achieved, reduce the heat to low and cook the corn for 2-3 minutes. If you are cooking more than four cobs, set the cooking time to 4 minutes.
Step 6: Releasing Pressure
After the cooking time is over, turn off the heat and allow the pressure to release naturally. It usually takes around 3-5 minutes. Once the pressure is released, carefully remove the lid and take out the cooked corn.
Conclusion
Cooking corn on the cob in a pressure cooker is a quick and easy method to enjoy this summer staple. By following the above steps, you can prepare perfect corn on the cob that is cooked evenly and is ready to eat in just a few minutes. So, try out this method and enjoy delicious corn on the cob with your loved ones.