Best Way To Store Corn On The Cob Without Husks
Corn on the cob is a delicious staple of summer barbeques and backyard parties. But what do you do with the leftover corn? Storing corn on the cob without husks can be a bit of a challenge, but there are a few methods that work well. Here are the best ways to store corn on the cob without husks.
Method 1: Refrigerate It
The easiest and quickest way to store corn on the cob without husks is to simply wrap it in plastic wrap or aluminum foil and place it in the refrigerator. This will keep the corn fresh for up to five days. However, make sure to leave the husks on the corn until you are ready to eat it. The husks protect the corn and help keep it fresh.
Method 2: Vacuum Seal It
If you want to keep your corn on the cob fresh for longer, consider vacuum sealing it. This method removes all the air from around the corn, which slows down the spoilage process. To vacuum seal your corn, first remove the husks and silk. Then, wrap the corn tightly in plastic wrap or aluminum foil. Place the wrapped corn in a vacuum-sealed bag and remove all the air with a vacuum sealer. You can store vacuum-sealed corn in the refrigerator for up to two weeks.
Method 3: Freeze It
If you have a lot of corn on the cob that you want to store, freezing it is a great option. To freeze corn on the cob, first blanch it in boiling water for three to five minutes. Then, immediately place the corn in a bowl of ice water to stop the cooking process. Once cool, remove the kernels from the cob and place them in a freezer bag. Alternatively, you can leave the kernels on the cob and wrap each cob in plastic wrap or aluminum foil before placing in a freezer bag. Frozen corn on the cob will last for up to six months in the freezer.
Conclusion
Now that you know the best ways to store corn on the cob without husks, you can enjoy this summer staple all year round. Whether you choose to refrigerate it, vacuum seal it, or freeze it, you can keep your corn fresh and delicious for weeks or even months. So go ahead and buy that extra batch of corn – you'll be able to enjoy it for a long time!