Skip to content Skip to sidebar Skip to footer

Crock Pot Corn On The Cob With Milk

Are you in search of a delicious and easy recipe for corn on the cob? Look no further than Crock Pot Corn On The Cob With Milk! This dish is perfect for a summer BBQ, family dinner or any occasion. With just a few simple ingredients and a crock pot, you can have perfectly cooked corn that is full of flavor.

Ingredients:

  • 6-8 ears of fresh corn, husks removed
  • 1 cup of milk
  • 1/2 stick of butter
  • 1 tsp of salt
  • 1/2 tsp of black pepper
  • 1/4 cup of chopped fresh parsley (optional)
Crock Pot Corn On The Cob With Milk

Instructions:

1. Begin by placing the corn in a slow cooker.

Place Corn In Slow Cooker

2. Pour the milk over the corn.

Pour Milk Over Corn

3. Add the butter, salt, and black pepper.

Add Butter, Salt And Black Pepper

4. Cover the slow cooker and cook on low heat for 4-5 hours or on high heat for 2-3 hours.

Cook On Low Heat For 4-5 Hours

5. Once the cooking time is up, use tongs to remove the corn from the slow cooker and place it on a serving dish.

Remove Corn From Slow Cooker

6. Garnish with chopped fresh parsley (optional) and serve hot.

Crock Pot Corn On The Cob With Milk Serve Hot

Why Choose Crock Pot Corn On The Cob With Milk?

Crock Pot Corn On The Cob With Milk is an excellent choice for those who want a no-fuss, easy-to-cook recipe. The use of a crock pot ensures that the corn is cooked perfectly and retains its natural sweetness. The addition of milk and butter adds a creaminess that will have your taste buds singing.

Another benefit of Crock Pot Corn On The Cob With Milk is that it can be customized to fit your taste preferences. If you prefer spicier corn, add a pinch of cayenne pepper. If you’re a fan of garlic, add some minced garlic to the butter before melting it. The possibilities are endless!

Health Benefits of Corn

Not only is corn delicious, but it also has several health benefits. Corn is a good source of dietary fiber, which can aid in digestion and help prevent constipation. It is also a good source of vitamin C, which can boost the immune system and fight off infections. Additionally, corn contains antioxidants that may help prevent cancer.

Conclusion

Crock Pot Corn On The Cob With Milk is an easy-to-cook, delicious, and healthy recipe that can be customized to fit your taste preferences. It is perfect for a summer BBQ, family dinner or any occasion. Give this recipe a try and you won't be disappointed!

Related video of Crock Pot Corn On The Cob With Milk: A Delicious and Easy Recipe