Cast Iron Grill Pan Corn On The Cob
Corn on the cob is a summer favorite that is often boiled or grilled in foil. But have you ever tried making it in your cast iron grill pan? This method is quick, easy and brings out a delicious charred flavor that enhances the sweetness of the corn. Let's get started!
Ingredients:
- 4 ears of corn
- 2 tablespoons of butter, melted
- 1 teaspoon of salt
- 1 teaspoon of black pepper
Instructions:
Step 1: Prep Your Grill Pan
Preheat your oven to 425°F. Place your cast iron grill pan on a stove burner and heat it over medium-high heat until it's almost smoking. This will ensure you get those beautiful grill marks on your corn.
Step 2: Prepare Your Corn
While your grill pan is heating up, remove the husks and silk from your corn. Brush melted butter all over the corn and sprinkle salt and pepper over it. Make sure the corn is evenly coated.
Step 3: Grill Your Corn
Once your grill pan is hot, place your corn on it. Use tongs to turn the corn every few minutes so that it cooks evenly. You should hear a sizzling sound as the corn cooks. Cook for about 5-7 minutes until the corn is charred on all sides.
Step 4: Finish In The Oven
Once the corn is nicely charred, transfer the grill pan to the preheated oven. Bake for about 10 minutes, or until the corn is cooked through. Remove from the oven and let the corn cool for a few minutes before serving.
Tips for The Best Cast Iron Grill Pan Corn On The Cob:
- Make sure to preheat your grill pan to almost smoking before adding the corn.
- Brush melted butter on the corn for extra flavor.
- Turn the corn frequently to get even grill marks.
- Finish the corn in the oven to ensure it's cooked through.
Conclusion
Grilling corn on the cob in a cast iron grill pan is a simple and delicious way to enjoy this summer classic. The charred flavor adds a smoky note that enhances the natural sweetness of the corn. With a few simple steps, you can have a mouthwatering dish that will impress your friends and family. So try this method out and be prepared to fall in love with the bold flavors of Cast Iron Grill Pan Corn on The Cob!