Caramel Corn Recipe With Sweetened Condensed Milk
If you're in the mood for something sweet and crunchy, caramel corn is the perfect snack for you. And the best part? You can make it at home with just a few ingredients. This caramel corn recipe with sweetened condensed milk is easy to follow and will leave your taste buds wanting more.
Ingredients:
- 1 cup popcorn kernels
- 1 cup butter
- 1 cup brown sugar
- 1 cup sweetened condensed milk
- 1/4 cup corn syrup
- 1 tsp vanilla extract
- 1/2 tsp salt
Instructions:
- Preheat your oven to 250 degrees F.
- Pop the popcorn kernels using your preferred method. You can use a popcorn machine or a pot on the stove. Set aside in a large bowl.
- In a medium saucepan, melt the butter over medium heat.
- Add in the brown sugar, sweetened condensed milk, corn syrup, vanilla extract, and salt. Stir until everything is well combined.
- Turn up the heat to medium-high and bring the mixture to a boil, stirring constantly.
- Let the mixture boil for 5-7 minutes or until it reaches the "soft ball" stage (235-240 degrees F on a candy thermometer).
- Pour the caramel mixture over the popcorn and stir until all of the popcorn is coated.
- Spread the caramel corn out onto a baking sheet lined with parchment paper.
- Bake for 1 hour, stirring every 15 minutes to ensure even baking.
- Remove from the oven and let cool completely before serving.
Tips:
Here are some tips to help you make the perfect caramel corn:
- Make sure to use a candy thermometer to ensure that the caramel reaches the correct temperature.
- Stir the popcorn and caramel mixture well to ensure that the popcorn is evenly coated.
- Baking the caramel corn at a low temperature for a longer period of time will result in a crunchier texture.
- Store the caramel corn in an airtight container at room temperature for up to a week.
Conclusion:
This caramel corn recipe with sweetened condensed milk is a delicious snack that everyone will love. It's easy to make and tastes even better than store-bought caramel corn. You can even customize it by adding nuts, chocolate chips, or other toppings. Give this recipe a try and enjoy the sweet and crunchy goodness!
