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Best Way To Cut Kernels From Corn

Corn on the cob is a summer staple that many people enjoy, but sometimes it's not practical to eat it that way. Maybe you have braces, or you want to use the kernels in a recipe. Whatever the reason, cutting kernels from the cob can be a daunting task. Here are some tips for the best way to cut kernels from corn.

Choosing the Right Corn

Fresh Corn On The Cob

Before you can cut the kernels, you need to choose the right corn. Look for ears that are fresh and plump. The husks should be green and tightly wrapped around the corn. Check for any browning or drying on the husks, as this can indicate the corn is past its prime. You can also gently pull back the husks to check the corn for any worm damage or blemishes.

Prepping the Corn

Prepping Corn On The Cob

Before you can start cutting the kernels, you need to prep the corn. Start by removing the husks and silk from the corn. You can do this by either twisting the husks off or using a sharp knife to cut them away. Once the husks and silk are removed, rinse the corn under cold water to remove any remaining silk or debris.

Using a Knife

How To Cut Kernels From Corn With A Knife

The most common way to cut kernels from corn is with a sharp knife. Hold the corn upright on a cutting board, with the flat end on the board and the pointed end facing up. Using a sharp knife, start at the top and cut downward, following the curve of the corn. Cut as close to the cob as possible without cutting into it. Rotate the corn and continue cutting until all of the kernels are removed.

Using a Bundt Pan

Using A Bundt Pan To Cut Corn Kernels

If you want an easier way to cut kernels from the cob, try using a bundt pan. Stand the corn upright in the center of the pan, with the flat end on the bottom and the pointed end facing up. Holding the cob firmly, use a sharp knife to cut downward, allowing the kernels to fall into the bundt pan. Continue rotating the cob and cutting until all of the kernels are removed.

Using a Corn Stripper

Using A Corn Stripper

Another tool you can use to remove kernels from corn is a corn stripper. This handy gadget has teeth that grip the cob and strip off the kernels as you slide it down the cob. To use a corn stripper, start at the top of the cob and slide the teeth downward. Rotate the cob and continue stripping until all of the kernels are removed.

Conclusion

There are several ways to cut kernels from corn, each with its own advantages. Using a knife is the most common method, but using a bundt pan or corn stripper can make the task easier. No matter which method you choose, make sure to use fresh, plump corn for the best results.

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