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Best Seasoning For Boiled Corn On The Cob

Corn on the cob is one of the most popular vegetables to enjoy during the summer months in America. Boiled corn on the cob is a classic dish, but with so many seasoning options available, it can be hard to know which one to choose. In this article, we will explore the best seasoning options to enhance the flavor of your boiled corn on the cob.

Cajun Seasoning

Cajun Seasoning

Cajun seasoning is a blend of herbs and spices that originated in the southern state of Louisiana. It adds a spicy twist to the sweetness of the corn. To prepare the corn, add a tablespoon of Cajun seasoning to the boiling water and let it cook for 10-15 minutes. Once it is cooked, sprinkle some more Cajun seasoning on top for extra flavor.

Butter and Salt

Butter And Salt

The classic combination of butter and salt is perfect for those who prefer a simple, yet delicious flavor. For this seasoning option, boil the corn for 10-15 minutes and then slather it with butter while still hot. Sprinkle some salt on top and enjoy.

Lime and Chili Powder

Lime And Chili Powder

Lime and chili powder combine to give the corn a tangy and spicy kick. Boil the corn as usual and then squeeze some fresh lime juice over it. Sprinkle chili powder on top and toss it around so that the seasoning gets evenly distributed. Serve immediately.

Garlic and Herb Butter

Garlic And Herb Butter

This seasoning option requires a bit of preparation. Combine softened butter with chopped fresh herbs like parsley, thyme and rosemary, and minced garlic. Roll the mixture into a log and refrigerate until firm. When the corn is boiled, cut a slice of the herb butter and place it on top of the corn to melt. The combination of the butter and herbs will take the flavor of the corn to the next level.

Cotija Cheese and Cilantro

Cotija Cheese And Cilantro

Cotija cheese is a Mexican cheese that is dry and crumbly. It pairs perfectly with the sweetness of the corn. Boil the corn and then sprinkle some crumbled cotija cheese over it. Add some chopped cilantro on top and serve immediately.

Conclusion

There are countless seasoning options available for boiled corn on the cob. These are just a few of the best choices to get started with. Whether you prefer a spicy, tangy or simple flavor, these seasonings will help enhance the taste of your corn on the cob. Try them out and see which ones you like the best.

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