Beat Bobby Flay Seafood Corn Dog Episode
If you're a fan of Food Network's "Beat Bobby Flay," you're probably familiar with the Seafood Corn Dog episode. In this episode, two chefs compete to see who can make the best seafood corn dog, a unique twist on a classic fair food.
The Challenge
The challenge for the competitors was simple: create a delicious and unique twist on the classic corn dog, using seafood as the main ingredient. The chefs had to impress Bobby Flay, the celebrity chef and judge, with their creativity and flavor combinations.
One of the chefs, Lee Anne Wong, decided to use shrimp and bacon in her corn dog batter. The other chef, Jay Ducote, used crawfish and Andouille sausage. Both chefs had to battle it out in the kitchen to create the best seafood corn dog, using their skills and knowledge of flavor pairing.
The Winner
After tasting both corn dogs, Bobby Flay declared Jay Ducote to be the winner of the competition. Ducote's crawfish and Andouille sausage corn dog was a hit with Bobby Flay, who praised the rich flavor and unique combination of ingredients.
Although Lee Anne Wong didn't win the competition, her shrimp and bacon corn dog was also praised for its flavor and creativity. Both chefs put up a good fight and created unique twists on a classic dish.
The Recipe
If you're interested in trying out a seafood corn dog for yourself, here's a recipe you can try:
Ingredients:
- 1 cup all-purpose flour
- 1/4 cup cornmeal
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon cayenne pepper
- 1/2 cup milk
- 1 egg, beaten
- 1 tablespoon honey
- 1/2 pound cooked shrimp, chopped
- 4 slices cooked bacon, crumbled
- 4 hot dogs
- 4 wooden skewers
- Oil for frying
Instructions:
- In a bowl, mix together flour, cornmeal, baking powder, salt, and cayenne pepper.
- In another bowl, whisk together milk, egg, and honey.
- Add wet ingredients to dry ingredients and stir until just combined.
- Stir in chopped shrimp and crumbled bacon.
- Insert wooden skewers into hot dogs and dip into batter.
- Fry in hot oil until golden brown.
- Drain on a paper towel and serve.
Feel free to experiment with different types of seafood and flavor combinations to create your own unique twist on the classic corn dog!
Conclusion
The Beat Bobby Flay Seafood Corn Dog episode was a fun and unique twist on a classic dish. The competition showcased two talented chefs who fought for the title of best seafood corn dog.
If you're a fan of seafood and love trying new recipes, give the seafood corn dog a try. Who knows, you may just impress your friends and family with your creativity and culinary skills!