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Better Made Corn Pops Caramel Corn Recipe

Corn Pops are a classic cereal that many of us grew up with. They’re golden, crunchy, and just sweet enough to satisfy your cravings. But have you ever thought about taking your love for Corn Pops to the next level? How about making your own Better Made Corn Pops Caramel Corn?

Corn Pops Box

What is Better Made Corn Pops Caramel Corn?

Better Made Corn Pops Caramel Corn is a delicious snack that combines the sweetness of caramel with the crunch of Corn Pops. It’s a simple yet satisfying treat that’s perfect for sharing with friends and family.

Caramel

Ingredients

Here’s what you’ll need to make Better Made Corn Pops Caramel Corn:
  • 8 cups Corn Pops cereal
  • 1 cup unsalted butter
  • 1 cup light brown sugar, packed
  • 1/2 cup light corn syrup
  • 1 tsp vanilla extract
  • 1/2 tsp baking soda
  • 1/4 tsp salt
Ingredients

Instructions

Here’s how to make Better Made Corn Pops Caramel Corn:
  1. Preheat oven to 300 degrees F. Line a baking sheet with parchment paper.
  2. In a large pot, melt butter over medium heat. Add brown sugar and corn syrup, stirring until smooth.
  3. Bring mixture to a boil; cook for 5 minutes, stirring occasionally.
  4. Remove from heat; stir in vanilla extract, baking soda, and salt.
  5. Add Corn Pops cereal to the pot and gently stir until coated with the caramel sauce.
  6. Spread the coated Corn Pops onto the lined baking sheet in a single layer.
  7. Bake for 15 minutes. Stir, then bake for another 15 minutes.
  8. Remove from oven and let cool on the baking sheet.
  9. Break into small pieces and serve or store in an airtight container.
Corn Pops Caramel Corn

Tips for Making Better Made Corn Pops Caramel Corn

Here are some tips to help you make the best Better Made Corn Pops Caramel Corn possible:

  • Stir the caramel sauce constantly to prevent it from burning.
  • Make sure to coat the Corn Pops evenly with the caramel sauce.
  • Spread the coated Corn Pops onto the baking sheet in a single layer to ensure they bake evenly.
  • Let the Corn Pops cool completely before breaking them into pieces. This will allow the caramel to harden and make it easier to break them apart.
  • Store the Corn Pops Caramel Corn in an airtight container to keep it fresh for longer.

Conclusion

If you’re a fan of Corn Pops and caramel corn, then you’ll love this Better Made Corn Pops Caramel Corn recipe. It’s easy to make, delicious to eat, and perfect for sharing with others. Whether it’s for a movie night, a party, or just a snack for yourself, this recipe is sure to satisfy your cravings.

So, gather your ingredients and give it a try. You won’t be disappointed!

Related video of Better Made Corn Pops Caramel Corn Recipe

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