Skip to content Skip to sidebar Skip to footer

Are Corn Tortillas Good For Acid Reflux

Acid reflux is a common digestive disorder that affects millions of Americans. It occurs when the contents of the stomach flow back up the esophagus, causing a burning sensation in the chest and throat. While there are many different foods that can trigger acid reflux, some people wonder if corn tortillas are good for acid reflux. In this article, we'll explore the pros and cons of eating corn tortillas if you suffer from acid reflux.

What are Corn Tortillas?

Corn Tortillas

Corn tortillas are a type of flatbread made from masa harina, a type of corn flour that has been treated with lime. The lime treatment, also known as nixtamalization, makes the corn more nutritious and easier to digest. Corn tortillas are a staple food in Mexican cuisine and are used in a wide variety of dishes, such as tacos, enchiladas, and quesadillas.

Are Corn Tortillas Good for Acid Reflux?

Acid Reflux

When it comes to acid reflux, there is no one-size-fits-all answer. What works for one person may not work for another. However, in general, corn tortillas can be a good option for people with acid reflux because they are low in fat and easy to digest. They are also a good source of complex carbohydrates, which can help to keep you feeling full and satisfied for longer periods of time.

However, it's important to note that everyone's acid reflux triggers are different. Some people may find that eating corn tortillas exacerbates their symptoms, while others may find that they have no issues with them. It's important to listen to your body and pay attention to what foods trigger your symptoms.

How to Incorporate Corn Tortillas into an Acid Reflux-Friendly Diet

Acid Reflux Diet

If you suffer from acid reflux and want to incorporate corn tortillas into your diet, there are a few things you can do to make them more acid reflux-friendly:

  • Choose corn tortillas that are made with only a few simple ingredients, such as masa harina, water, and salt.
  • Avoid corn tortillas that are high in fat, such as those that are fried or made with lard.
  • Fill your corn tortillas with acid reflux-friendly ingredients, such as grilled chicken, vegetables, and avocado.
  • Pair your corn tortillas with acid reflux-friendly side dishes, such as black beans and brown rice.

In Conclusion

Corn tortillas can be a good option for people with acid reflux because they are low in fat and easy to digest. However, everyone's acid reflux triggers are different, so it's important to listen to your body and pay attention to what foods exacerbate your symptoms. If you suffer from acid reflux, incorporating corn tortillas into your diet can be a healthy and delicious way to get the complex carbohydrates and nutrients you need to stay satisfied and energized.

Related video of Are Corn Tortillas Good For Acid Reflux?