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Tater Tot Casserole With Green Beans And Corn

Tater Tot Casserole With Green Beans And Corn

If you're looking for a comforting meal that's easy to make and delicious, look no further than tater tot casserole with green beans and corn. This classic casserole is a favorite among families, and it's perfect for any occasion. Whether you're cooking for a crowd or just want to make a quick and easy dinner at home, this recipe is sure to please.

Ingredients:

Ingredients For Tater Tot Casserole With Green Beans And Corn
  • 1 pound ground beef
  • 1 can (15 ounces) green beans, drained
  • 1 can (15 ounces) corn, drained
  • 1 can (10.5 ounces) condensed cream of mushroom soup
  • 1/2 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 1 package (32 ounces) tater tots
  • 2 cups shredded cheddar cheese

Note: You can substitute ground turkey or chicken for the ground beef if you prefer.

Instructions:

Instructions For Tater Tot Casserole With Green Beans And Corn
  1. Preheat your oven to 375°F.
  2. Brown the ground beef in a large skillet over medium-high heat until fully cooked. Drain any excess grease.
  3. Add the green beans, corn, condensed cream of mushroom soup, milk, garlic powder, onion powder, and black pepper to the skillet. Stir well to combine.
  4. Pour the mixture into a 9x13 inch baking dish.
  5. Arrange the tater tots on top of the mixture in a single layer, covering the entire surface of the dish.
  6. Bake for 30-35 minutes or until the tater tots are golden brown and crispy.
  7. Sprinkle the shredded cheddar cheese over the tater tots and continue baking for an additional 5-10 minutes or until the cheese is melted and bubbly.
  8. Remove the casserole from the oven and let it cool for a few minutes before serving.

Variations:

Variations For Tater Tot Casserole With Green Beans And Corn

This tater tot casserole recipe is versatile and easy to customize to your liking. Here are some ideas to switch things up:

  • Use a different type of condensed soup, such as cream of chicken or cream of celery, instead of cream of mushroom
  • Add some diced onions, bell peppers, or mushrooms to the ground beef mixture for extra flavor and texture
  • Use frozen mixed vegetables or carrots instead of green beans and corn
  • Top the casserole with bacon bits or sliced jalapeños for a spicy kick
  • Swap out the cheddar cheese for a different type of cheese, such as pepper jack or mozzarella

With so many different variations to try, you can enjoy tater tot casserole with green beans and corn in a variety of ways!

Conclusion:

Tater tot casserole with green beans and corn is a classic comfort food that's easy to make and always a hit with the family. With its warm, comforting flavors and crispy tater tots on top, this casserole is perfect for a cozy night in or a casual dinner with friends. Best of all, it's easy to customize with your favorite ingredients and variations. So why not give it a try and see what all the fuss is about?

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