Recipe For Corn On Cob In Microwave
Corn on the cob is one of the most popular summer treats for people all over the world. It's sweet, juicy, and the perfect side dish for any barbecue or family meal. However, cooking corn on the cob in the traditional way can be a hassle. It requires boiling a large pot of water and then waiting for the corn to cook. In this article, we'll show you how to cook corn on the cob in the microwave, a quick, easy, and convenient way to enjoy this delicious treat.
Ingredients You Will Need
To cook corn on the cob in the microwave, you will need the following ingredients:
- 4 ears of corn on the cob
- 4 tablespoons of butter
- Salt to taste
- Pepper to taste
- Aluminum foil
Instructions
Follow these simple instructions for cooking corn on the cob in the microwave:
Step 1: Prepare the Corn
Peel off the outer layers of the corn leaves, leaving the inner layers attached to the cob. Remove any silks, as these can burn in the microwave. Rinse the corn in cold water and shake off any excess water.
Step 2: Add Butter and Seasoning
Place each ear of corn on a piece of aluminum foil. Spread 1 tablespoon of butter over each ear of corn and sprinkle with salt and pepper to taste.
Step 3: Wrap It Up
Wrap each ear of corn tightly in the aluminum foil, making sure to seal the ends. This will help to trap the steam and cook the corn evenly.
Step 4: Microwave It
Place the wrapped ears of corn in a single layer in the microwave. Cook on high power for 4-5 minutes per ear of corn, depending on the wattage of your microwave. You can test if the corn is done by piercing the kernels with a fork. If they're tender, then the corn is ready to go.
Step 5: Unwrap and Serve
Carefully remove the ears of corn from the microwave, using oven mitts or a towel, as the foil will be hot. Unwrap each ear of corn and serve hot.
Conclusion
Cooking corn on the cob in the microwave is a quick and easy way to enjoy this delicious summer treat. With just a few simple ingredients, you can have perfectly cooked corn on the cob in just a matter of minutes. Whether you're having a barbecue or a family dinner, microwave corn on the cob is sure to be a hit with everyone. So, give it a try and enjoy the sweet, juicy goodness of this classic summer dish.