Corn Beef Hash Recipe With Baked Beans
Are you looking for a breakfast dish that will fuel your day with energy? Look no further than corned beef hash with baked beans! This hearty and flavorful recipe is the perfect way to start your day off right. In this article, we will provide you with a comprehensive guide on how to make corned beef hash with baked beans, along with tips and tricks to make it perfect every time.
Ingredients
The first step in making corned beef hash with baked beans is to gather all of your ingredients. Here’s what you’ll need:
- 1 pound of corned beef, diced into small pieces
- 3 large potatoes, peeled and diced
- 1 can of baked beans
- 1 large onion, diced
- 4 cloves of garlic, minced
- 1 tablespoon of olive oil
- Salt and pepper to taste
Directions
Now that you have all of your ingredients, it’s time to start cooking your corned beef hash with baked beans.
- Preheat your oven to 350 degrees F.
- In a large skillet, heat the olive oil over medium-high heat. Add the onion and garlic and cook until softened, about 5 minutes.
- Add the diced potatoes and corned beef to the skillet and cook until the potatoes are tender and the corned beef is browned, about 10 minutes.
- Season the mixture with salt and pepper to taste.
- Transfer the mixture to a baking dish and pour the can of baked beans on top.
- Cover the baking dish with foil and bake for 30 minutes.
- Remove the foil from the baking dish and bake for an additional 15 minutes, or until the top is crispy and golden brown.
- Remove from the oven and serve hot!
Tips and Tricks
Here are a few tips and tricks to make your corned beef hash with baked beans perfect every time:
- Use leftover corned beef if you have it. It’s a great way to use up leftovers and adds even more flavor to your dish.
- Cook the potatoes and corned beef until they are browned and crispy. This will give your dish a great texture and flavor.
- Don’t be afraid to add other ingredients to your corned beef hash with baked beans. Some great additions include bell peppers, mushrooms, and hot sauce.
Conclusion
Corned beef hash with baked beans is a classic breakfast dish that is sure to please. With its hearty and flavorful ingredients, it’s the perfect way to start your day off right. Whether you’re cooking for a crowd or just for yourself, this recipe is easy to follow and will produce a delicious meal every time. So why not give it a try?