Recipe For Corn Fritters With Creamed Corn
If you're searching for the perfect comfort food or just looking for a new recipe, look no further than corn fritters with creamed corn. These savory little cakes are easy to make and can be served as an appetizer or side dish.
Ingredients:
For the fritters:
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup creamed corn
- 1/4 cup milk
- 1 egg
- 1/4 cup vegetable oil
For the dip:
- 1/2 cup sour cream
- 1 tablespoon honey
- 1 teaspoon lime juice
- 1/2 teaspoon hot sauce
Instructions:
1. In a large mixing bowl, combine the flour, sugar, baking powder, salt, and black pepper.
2. In a separate bowl, whisk together the creamed corn, milk, and egg until smooth.
3. Add the wet ingredients to the dry ingredients, stirring until just combined.
4. Heat the vegetable oil in a large skillet over medium-high heat.
5. Drop spoonfuls of the batter into the hot oil, flattening slightly with the back of a spoon. Cook until golden brown, about 2-3 minutes per side.
6. Transfer the fritters to a paper towel-lined plate to drain excess oil.
7. To make the dip, whisk together the sour cream, honey, lime juice, and hot sauce in a small bowl.
8. Serve the fritters hot with the dip on the side.
Variations:
The great thing about this recipe is that it can easily be adapted to your tastes. Here are a few variations you can try:
- Add diced jalapeños or green chiles to the batter for a spicy kick.
- Replace the creamed corn with fresh corn kernels for a more natural flavor.
- Serve the fritters with a drizzle of maple syrup for a sweet and savory combination.
- Add shredded cheese, such as cheddar or pepper jack, to the batter for a cheesy twist.
Health Benefits:
While corn fritters may not be the healthiest option, they do offer some nutritional benefits. Corn is a good source of fiber, antioxidants, and vitamin C. Plus, the dip can be made with low-fat sour cream and honey, which is a natural sweetener.
In Conclusion:
Corn fritters with creamed corn are a perfect addition to any meal or can be served as a snack. They are easy to make and can be modified to your taste preferences. With a nutritious blend of ingredients and a delectable dip, this recipe is sure to satisfy your appetite!