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Hash Brown Casserole With Corn Flakes Topping

Are you a fan of comfort food? Do you love potatoes and cheese? If you answered yes to both of these questions, then you need to try our hash brown casserole with corn flakes topping recipe. This dish is a classic American favorite that's perfect for breakfast, lunch, or dinner. Plus, it's easy to prepare and will leave your taste buds wanting more. So, let's get started!

Ingredients

Before we dive into the recipe, let's gather all the necessary ingredients. You will need:

  • 2 pounds hash browns, thawed
  • 1/2 cup melted butter
  • 1 can cream of chicken soup (10.5 ounces)
  • 1 cup sour cream
  • 1/2 cup chopped onion
  • 2 cups shredded cheddar cheese
  • 2 cups crushed corn flakes
  • Salt and pepper to taste
Hash Brown Casserole Ingredients

Instructions

Now that we have all the ingredients ready, let's prepare the hash brown casserole with corn flakes topping. Follow these simple steps:

  1. Preheat your oven to 350 degrees F.
  2. In a bowl, mix together the melted butter, cream of chicken soup, sour cream, onion, salt, and pepper. Stir until well combined.
  3. Add the thawed hash browns and shredded cheddar cheese to the mixture. Stir everything together until evenly mixed.
  4. Pour the mixture into a greased 9x13 inch baking dish.
  5. In a separate bowl, crush the corn flakes until they become small pieces. Sprinkle the crushed corn flakes over the top of the hash brown mixture.
  6. Bake the casserole in the preheated oven for 45-50 minutes, or until the top is golden brown and the cheese is melted and bubbly.
  7. Remove the casserole from the oven and let it cool for a few minutes before serving.
Baked Hash Brown Casserole With Corn Flakes Topping

Why You'll Love This Recipe

Our hash brown casserole with corn flakes topping recipe is a crowd pleaser for several reasons. Here are just a few:

  • It's easy to make. You don't need any fancy kitchen equipment or extensive cooking skills to prepare this dish.
  • It's versatile. You can serve this casserole for breakfast, lunch, or dinner. It's also a great side dish for potlucks, parties, and family gatherings.
  • It's delicious. The combination of hash browns, cheese, and corn flakes creates a delectable texture and flavor that will leave you wanting more.
  • It's customizable. You can add other ingredients to the mixture, such as diced ham, bacon, or green peppers, to give it your own personal touch.

Final Thoughts

Our hash brown casserole with corn flakes topping recipe is a classic dish that's easy to prepare and delicious to eat. Whether you're hosting a family dinner, attending a potluck, or simply looking for a comforting meal, this recipe is sure to satisfy your taste buds. So, give it a try and let us know what you think!

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