Crock Pot Mac And Cheese Corn Casserole
Crock Pot Mac And Cheese Corn Casserole is a delicious and easy-to-make dish that is perfect for any occasion. Whether you are looking for a quick and easy meal for your family or a dish to bring to a potluck, this recipe is sure to please everyone.
This recipe is made using a crock pot, which means that you can set it and forget it. This makes it perfect for busy families and those who do not have a lot of time to spend in the kitchen.
Ingredients:
Instructions:
1. Cook the macaroni according to the package instructions, then drain and set aside.
2. In a saucepan, melt the butter over medium heat. Add the flour, garlic powder, salt, and pepper and stir until smooth. Gradually add the milk, stirring constantly, until the mixture thickens and bubbles.
3. Add the cheddar cheese and stir until melted and smooth.
4. In a crock pot, combine the cooked macaroni, cheese sauce, and corn. Stir until well combined.
5. Cook on high for 2-3 hours or on low for 4-5 hours, stirring occasionally.
6. Serve hot and enjoy!
Variations:
This Crock Pot Mac And Cheese Corn Casserole is a crowd-pleaser and is sure to become a family favorite. It is easy to make and can be customized to your liking. Give it a try today!