Crispy Oven Fried Chicken With Corn Flakes
There's nothing quite like the taste of crispy oven-fried chicken with corn flakes. It's the perfect comfort food on a cold winter's night or any time you're in the mood for something delicious and satisfying. The best part? This recipe is simple and easy to make, so you can whip up a batch quickly and easily.
Ingredients
For this recipe, you'll need:
- 4 bone-in, skin-on chicken thighs
- 1 cup corn flakes cereal, crushed
- 1/2 cup all-purpose flour
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/3 cup milk or buttermilk
- 2 tablespoons unsalted butter, melted
Instructions
Here's how to make crispy oven-fried chicken with corn flakes:
- Preheat your oven to 400°F.
- In a shallow dish, combine the crushed corn flakes, flour, salt, pepper, paprika, garlic powder, and onion powder.
- In another shallow dish, whisk together the milk and melted butter.
- Dip each chicken thigh in the milk mixture, then coat it in the corn flakes mixture, pressing the mixture onto the chicken so it sticks.
- Place the chicken on a baking sheet lined with parchment paper.
- Bake for 40-45 minutes, or until the chicken is cooked through and the coating is crispy and golden brown.
- Remove from the oven and let the chicken rest for 5 minutes before serving.
That's it! Your crispy oven-fried chicken with corn flakes is ready to enjoy.
Tips
For the best results, be sure to follow these tips:
- Use bone-in, skin-on chicken for the most flavor and juiciness.
- Crush the corn flakes finely for a more even coating.
- Line your baking sheet with parchment paper to prevent sticking and make clean-up easier.
- Let the chicken rest for a few minutes before serving to allow the juices to redistribute.
Variations
Want to switch things up? Try these variations:
- Substitute the chicken thighs with chicken drumsticks, breasts, or wings.
- Add some herbs or spices to the corn flakes mixture, such as thyme, rosemary, or cumin.
- Replace the corn flakes with panko breadcrumbs or crushed crackers for a different texture.
- Serve your chicken with your favorite dipping sauce or alongside some roasted vegetables.
Whether you stick to the original recipe or make some changes, this crispy oven-fried chicken with corn flakes is sure to be a hit with your family and friends.