Roasted Corn On The Grill With Husks
Roasting corn on the grill is a summertime tradition that never seems to lose its appeal. One of the best ways to prepare corn on the grill is by roasting it with the husks on. This technique not only keeps the corn tender and juicy, but also imparts a smoky flavor that is irresistible. Here's how to grill roasted corn with husks.
Choosing the Right Corn
It's important to choose fresh corn for grilling, as the quality of the corn will directly affect the outcome of the dish. Look for ears of corn with bright, green husks that are tightly wrapped around the kernels. The silk should be moist but not slimy or dried out. For best results, choose ears of corn that are still in their prime, as older corn may be tough and starchy.
Preparing the Corn
Before you begin grilling, you'll need to prepare the corn. Start by peeling back the outer layers of the husks, but don't remove them completely. Gently remove the silk from the corn, making sure to remove all of it. Then fold the husks back over the corn, covering it completely. Soak the corn in cold water for at least 30 minutes before grilling.
Grilling the Corn
Preheat your grill to medium-high heat. Remove the corn from the water and shake off any excess. Place the corn on the grill, husks and all. Grill the corn for about 15-20 minutes, turning occasionally, until the husks are charred and the kernels are tender. Test for doneness by piercing a kernel with a fork. If it's tender, the corn is done.
Serving the Corn
Once the corn is done, carefully remove the husks and silk. Serve the corn hot, with your choice of toppings. Some popular options include butter, salt, pepper, and fresh herbs like cilantro or basil. You can also get creative with toppings like grated cheese, lime juice, or chili powder.
Final Thoughts
Roasting corn on the grill with husks is a delicious way to enjoy this summertime favorite. With a little bit of preparation, you can create a dish that is sure to be a hit with family and friends. So fire up the grill, grab some fresh corn, and get ready to enjoy one of the best flavors of summer.