Golden Grahams S'mores Recipe With Corn Syrup
Nothing screams summer quite like making s'mores around the campfire. But what if you could take that classic s'mores flavor and turn it into a delicious cereal snack? Enter Golden Grahams S'mores Recipe with Corn Syrup. This tasty treat is the perfect blend of sweet, crunchy, and gooey. And the best part? You don't even need a campfire to enjoy it.
Ingredients:
- 4 cups of Golden Grahams cereal
- 1 cup of miniature marshmallows
- 1/4 cup of corn syrup
- 1/4 cup of butter or margarine
- 1/2 cup of chocolate chips
Directions:
- In a large bowl, measure out four cups of Golden Grahams cereal and set aside.
- In a microwavable bowl, combine the butter, corn syrup, and chocolate chips. Microwave on high for one minute and stir. Continue microwaving and stirring in 15-second intervals until the mixture is fully melted and smooth.
- Stir the miniature marshmallows into the melted chocolate mixture until they are fully coated.
- Pour the chocolate and marshmallow mixture over the Golden Grahams cereal and mix until the cereal is evenly coated.
- Transfer the mixture to an 8x8 inch baking dish lined with parchment paper. Press the mixture down firmly with a spatula.
- Cover and let the mixture set for at least one hour at room temperature or 30 minutes in the refrigerator.
- Once the mixture has set, remove it from the baking dish and cut it into squares.
- Enjoy your Golden Grahams S'mores Recipe with Corn Syrup!
With this recipe, you can enjoy the classic s'mores flavor anytime, anywhere. And the best part? It's made with only five ingredients that you probably already have in your pantry. The combination of crunchy Golden Grahams and gooey chocolate and marshmallow is sure to be a hit with kids and adults alike. So go ahead and give it a try!