Best Ground Beef Enchiladas With Corn Tortillas
If you're looking for a delicious, hearty, and easy-to-make meal, look no further than these Best Ground Beef Enchiladas With Corn Tortillas. Packed with flavor and loaded with tender beef and gooey cheese, this dish is a crowd-pleaser that's perfect for any occasion.
Ingredients:
- 1 pound ground beef
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 can (15 ounces) tomato sauce
- 8 corn tortillas
- 2 cups shredded cheddar cheese
- 1/2 cup chopped fresh cilantro
- 1 lime, cut into wedges
Instructions:
1. Preheat your oven to 375°F.
2. In a large skillet, cook the ground beef over medium-high heat until browned and cooked through, about 8-10 minutes. Drain any excess fat.
3. Add the onion, garlic, chili powder, cumin, salt, and black pepper to the skillet. Cook until the onion is softened, about 5 minutes.
4. Add the tomato sauce to the skillet and stir to combine. Cook for another 5 minutes, until the sauce is heated through.
5. Spread 1/4 cup of the beef mixture into each tortilla. Add a sprinkle of cheese and cilantro to each. Roll up the tortillas and place them seam-side down in a 9x13-inch baking dish.
6. Pour the remaining beef mixture over the enchiladas. Sprinkle the remaining cheese on top.
7. Bake for 25-30 minutes, until the cheese is melted and bubbly.
8. Remove from the oven and let cool for a few minutes. Top with chopped cilantro and a squeeze of lime juice before serving.
Tips:
- If you don't like ground beef, you can substitute ground turkey or chicken.
- Don't skip the fresh cilantro and lime juice - they add so much flavor to the dish!
- If you want to make this recipe ahead of time, you can assemble the enchiladas and refrigerate them for up to 24 hours before baking.
- You can also freeze the assembled but unbaked enchiladas for up to 3 months. When you're ready to cook them, just thaw them in the refrigerator and bake as directed.
Conclusion:
These Best Ground Beef Enchiladas With Corn Tortillas are a delicious and easy-to-make meal that's perfect for any occasion. With tender beef, gooey cheese, and a burst of fresh flavor from the cilantro and lime, they're sure to please everyone at the table. Give this recipe a try tonight and see for yourself why it's a crowd favorite!