Recipe For Scalloped Corn In Crock Pot
Are you in the mood for some creamy and cheesy corn casserole? Whether you're hosting a potluck or simply craving comfort food, there's no better dish than scalloped corn cooked in a crock pot. This recipe is not only mouthwatering, but it's also easy to make and perfect for busy people. In this article, we'll share with you the step-by-step process to create a delicious scalloped corn dish that will please your taste buds and impress your guests. Let's get started!
Ingredients
Here's what you'll need:
- 2 cans of corn (drained)
- 1 can of creamed corn
- 1/2 cup of sour cream
- 1/2 cup of butter (melted)
- 1/2 cup of milk
- 1 package of Jiffy corn muffin mix
- 2 eggs
- 1 cup of shredded cheddar cheese
- 1/2 teaspoon of garlic powder
- Salt and pepper to taste
Instructions
Here's how to make the scalloped corn:
- In a large mixing bowl, combine the canned corn, creamed corn, sour cream, melted butter, milk, Jiffy corn muffin mix, eggs, shredded cheddar cheese, garlic powder, salt, and pepper. Mix well until all the ingredients are thoroughly combined.
- Grease the crock pot with cooking spray to prevent the scalloped corn from sticking to the sides.
- Pour the mixture into the crock pot and spread it evenly.
- Cover the crock pot and cook on low heat for 4 to 5 hours or until the edges are golden brown and the center is set.
- Once the scalloped corn is cooked, let it cool for a few minutes before serving.
Tips and Variations
Here are some tips to make the perfect scalloped corn:
- You can add diced onions, green peppers, or jalapenos to the mixture for a spicy twist.
- For a vegetarian version, substitute the butter with olive oil and the cheese with vegan cheese.
- If you prefer a sweeter taste, swap the cheddar cheese with Monterey Jack cheese and add a tablespoon of honey.
- You can also top the scalloped corn with breadcrumbs or crumbled bacon for extra crunchiness.
Conclusion
Scalloped corn in crock pot is a simple yet satisfying dish that will please everyone's taste buds. By following the easy-to-follow recipe and adding your own twist, you can create a personalized version of this classic dish that will become your family's favorite. Don't forget to share this recipe with your friends and let us know how it turned out for you!