Recipe For Corn On The Cob In The Microwave
Nothing says summer more than sweet, juicy corn on the cob. While grilling or boiling are the go-to methods, using the microwave can be a quick and easy way to enjoy this delicious summer staple. Let's dive into a simple recipe for corn on the cob in the microwave.
Ingredients
Before we start, let's gather all the necessary ingredients. You will need:
- 4 ears of corn
- Water
- Butter
- Salt and pepper
Instructions
Now that you have everything you need, let's get started:
- Peel back the husks of the corn, but leave them attached at the base.
- Remove the silk from the corn.
- Place the ears of corn in a microwave-safe dish.
- Add 1/4 cup of water to the dish. This helps create steam to cook the corn.
- Cover the dish with plastic wrap, making sure it is tightly sealed.
- Microwave the corn on high for 5-7 minutes. Cooking time may vary depending on the wattage of your microwave. It's best to start with 5 minutes and check the corn for doneness, adding more time as needed.
- Carefully remove the dish from the microwave and let it cool for a few minutes.
- Peel back the husks and remove any remaining silk.
- Spread a small amount of butter on each ear of corn, then sprinkle with salt and pepper to taste.
- Serve and enjoy!
Tips and Tricks
Here are some additional tips to make sure your corn on the cob in the microwave comes out perfectly:
- If you prefer, you can also add herbs or spices to the butter before spreading it on the corn.
- If you have a high-wattage microwave, it's best to start with a shorter cooking time and check the corn for doneness, adding more time as needed. This will help prevent overcooking or drying out the corn.
- If you want to add some extra flavor, try brushing the corn with olive oil or basting it with a mixture of melted butter and garlic.
- You can also add some variety by experimenting with different types of corn, such as white or yellow, or by adding other toppings like grated cheese or chili powder.
Conclusion
With this simple recipe, you can enjoy delicious corn on the cob in just a few minutes using your microwave. Whether you're grilling, boiling or microwaving, corn on the cob is a classic summer treat that's always sure to please.