Foil Wrapped Grilled Corn On The Cob
Summer is synonymous with grilling, and what better way to enjoy the season than by indulging in some delicious grilled corn on the cob wrapped in foil. Not only is this dish perfect as a side to accompany your favorite meats, but it is also easy to prepare and can be customized to suit your taste preferences.
Ingredients
Before you begin preparing your foil wrapped grilled corn on the cob, you will need to gather the following ingredients:
- 4 ears of corn, husked and cleaned
- 4 tablespoons of butter, softened
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- Aluminum foil
Preparation
To prepare your foil wrapped grilled corn on the cob, follow these steps:
- Preheat your grill to medium-high heat.
- In a small bowl, mix together the softened butter, salt, and black pepper until well combined.
- Rub the butter mixture evenly over each ear of corn.
- Wrap each ear of corn tightly in aluminum foil.
- Place the wrapped corn directly onto the grill grates.
- Cook for 15-20 minutes, turning occasionally.
- Once the corn is cooked through and tender, remove from the grill and carefully unwrap the foil.
- Serve and enjoy!
Variations
While the classic preparation of foil wrapped grilled corn on the cob is delicious on its own, there are several variations you can try to switch up the flavor:
- Add a sprinkle of chili powder or cayenne pepper for a spicy kick.
- Sprinkle freshly grated Parmesan cheese over the butter mixture before wrapping in foil for a cheesy twist.
- For a sweet option, brush the corn with honey or maple syrup before wrapping in foil.
- Mix in some minced garlic or herbs like thyme or rosemary to add extra depth of flavor.
Why Foil Wrapped Grilled Corn On The Cob Is Good For You
Corn on the cob is a nutritious and healthy addition to any meal. It is high in fiber, which is essential for maintaining healthy digestion, and is also a good source of several vitamins and minerals, including vitamin C and potassium. Additionally, corn is low in fat and calories, making it a great option for those watching their weight.
Conclusion
Foil wrapped grilled corn on the cob is not only a delicious summer side dish, but it is also easy to prepare and can be customized to suit a variety of taste preferences. With its numerous health benefits, there's no reason not to indulge in this nutritious and tasty treat. So fire up your grill, grab some corn on the cob, and get ready to enjoy the flavors of summer!
