Chicken Corn Chowder With Cream Of Chicken Soup
If you're looking for a comforting and hearty soup, look no further than chicken corn chowder with cream of chicken soup. This soup is not only delicious but also easy to make, making it a perfect choice for a cold winter night or a quick weeknight dinner. In this article, we'll go over the recipe and some variations to make your soup unique.
Ingredients:
For this recipe, you'll need the following ingredients:
- 4 tablespoons of unsalted butter
- 1 medium onion, chopped
- 1 red bell pepper, chopped
- 2 garlic cloves, minced
- 3 tablespoons of all-purpose flour
- 4 cups of chicken broth
- 2 cups of cooked and shredded chicken
- 1 can of cream of chicken soup
- 1 can of corn kernels, drained
- 1/2 teaspoon of dried thyme
- 1/2 teaspoon of ground black pepper
- 1 cup of heavy cream
- Chives or green onions, for garnish
- Salt, to taste
Instructions:
Now that you have your ingredients ready, let's start cooking:
- In a large Dutch oven or soup pot, melt the butter over medium heat.
- Add the onion, red bell pepper, and garlic, and cook until the vegetables are tender, about 5 minutes.
- Sprinkle the flour over the vegetables and stir to combine.
- Add the chicken broth and stir to combine.
- Add the shredded chicken, cream of chicken soup, corn kernels, thyme, and ground black pepper. Stir to combine.
- Cover the pot and bring to a boil, then reduce the heat and simmer for 15 minutes.
- Add the heavy cream and stir to combine.
- Continue to simmer over low heat for an additional 10 minutes.
- Add salt to taste.
- Serve hot, garnished with chives or green onions.
Variations:
If you want to mix things up and make your chicken corn chowder unique, here are some variations you can try:
- Add diced potatoes for extra texture and flavor.
- Use bacon instead of chicken for a smoky flavor.
- Swap the corn for other vegetables, such as peas or diced carrots.
- Top with shredded cheese or crumbled crackers for added crunch.
- Add a splash of hot sauce or sriracha for a spicy kick.
Conclusion:
Chicken corn chowder with cream of chicken soup is a delicious and comforting soup that is easy to make and perfect for a cold winter night or a quick weeknight dinner. With the recipe and variations provided above, you can make this soup unique to your tastes and preferences. Give it a try and warm up your taste buds!