Peanut Butter Rice Crispy Treats With Corn Syrup
If you're looking for a delicious treat that's quick and easy to make, you can't go wrong with peanut butter rice crispy treats with corn syrup. This classic recipe combines the great taste of peanut butter with the satisfying crunch of rice crispy cereal. Plus, the addition of corn syrup gives these treats an extra touch of sweetness that will make them hard to resist.
Ingredients
Here's what you'll need to make these delicious treats:
- 1 cup of peanut butter
- 1 cup of corn syrup
- 1 cup of sugar
- 6 cups of rice crispy cereal
- 1 teaspoon of vanilla extract
- 1/4 teaspoon of salt
Instructions
Here's how to make the peanut butter rice crispy treats with corn syrup:
- In a large saucepan, combine the peanut butter, corn syrup, and sugar. Cook over medium heat until the mixture is smooth and well-combined.
- Remove the saucepan from the heat and stir in the vanilla extract and salt.
- Add the rice crispy cereal to the mixture and stir until the cereal is evenly coated.
- Transfer the mixture to a greased 9x13 inch baking dish and press it firmly into the bottom of the dish.
- Let the mixture cool for at least 30 minutes before cutting it into squares.
Variations
If you want to mix things up a bit, here are some other variations that you can try:
- Use almond butter or cashew butter instead of peanut butter for a different flavor.
- Add chopped nuts, like peanuts or almonds, to the mixture for an extra crunch.
- Melt some chocolate chips and drizzle them over the top of the treats for an added touch of sweetness.
- Add some mini marshmallows to the mixture for a s'mores-inspired treat.
Conclusion
Peanut butter rice crispy treats with corn syrup are a classic treat that everyone loves. They are easy to make, and the addition of corn syrup gives them an extra touch of sweetness that will make them hard to resist. Whether you're making them for a party or just as a snack for yourself, they are sure to be a hit.