Easy Corn Beef And Cabbage In Slow Cooker
If you are looking for a delicious and easy recipe for Corned Beef and Cabbage, you are in the right place. This mouth-watering recipe is simple to prepare and perfect for a St. Patrick's Day celebration or any other day of the year. Using a slow cooker means that you can “set it and forget it” and come back to a hot and delicious meal.
Ingredients
- 4 – 5 lb corned beef brisket, with seasoning packet
- 1 large onion, peeled and quartered
- 4 – 6 cloves garlic, peeled and smashed
- 4 – 5 carrots, peeled and chopped
- 1 head of cabbage, chopped into large pieces
- 6 – 8 red potatoes, quartered
- 1 bottle of dark beer (optional)
- 4 cups of water or beef broth
- Salt and pepper, to taste
Instructions
Follow these easy steps to make your own delicious Corned Beef and Cabbage in the slow cooker:
- Place the corned beef in the slow cooker, along with the seasoning packet, onion, garlic, and enough water or beef broth to cover the meat.
- Cover and cook on low for 8 – 10 hours or on high for 4 – 5 hours.
- About 1 hour before the meat is cooked, add the carrots and potatoes to the slow cooker.
- When the meat is cooked, remove it from the slow cooker and let it rest for 5 – 10 minutes before slicing it against the grain.
- Add the cabbage to the slow cooker and stir to coat with the cooking liquid. Cook for an additional 20-30 minutes or until tender.
- Serve the Corned Beef and Cabbage with the vegetables and cooking liquid. Add salt and pepper to taste.
Tips and Variations
Here are a few tips and variations to help you make the most of your Corned Beef and Cabbage:
- Use a dark beer like Guinness for an extra flavor boost.
- Try adding some chopped celery and turnips to the mix for additional vegetables.
- Serve with some crusty bread or rolls to soak up the flavorful cooking liquid.
- Leftovers can be reheated and used for sandwiches or added to a wrap for a delicious and easy lunch option.
Conclusion:
There you have it! A delicious and easy recipe for Corned Beef and Cabbage that you can make right in your slow cooker. This dish is perfect for any occasion and is sure to be a crowd-pleaser. With a few simple ingredients and a little bit of time, you can have a hearty and flavorful meal that your family and friends will love. Give this recipe a try and taste the goodness for yourself!