Easy Caramel Popcorn Recipe No Corn Syrup
Popcorn is a favorite snack for many people, and caramel popcorn is even better. The combination of sweet and salty flavors is sure to satisfy any craving. However, many recipes call for corn syrup, which not everyone has on hand or may not want to use. This easy caramel popcorn recipe doesn’t use corn syrup, making it a healthier alternative that is just as delicious.
Ingredients:
- 1/2 cup popcorn kernels
- 1/2 cup unsalted butter
- 1 cup brown sugar
- 1/4 cup honey
- 1 tsp vanilla extract
- 1/2 tsp baking soda
- 1/2 tsp salt
Instructions:
- Preheat the oven to 250°F (120°C) and line a large baking sheet with parchment paper.
- Pop the popcorn using your preferred method.
- Melt the butter in a medium saucepan over medium heat.
- Add the brown sugar, honey, and salt to the melted butter, stirring constantly until the sugar has dissolved.
- Bring the mixture to a boil and let it simmer for 5 minutes, stirring occasionally.
- Remove the saucepan from the heat and add the vanilla extract and baking soda. The mixture will bubble up, so be careful.
- Pour the caramel mixture over the popcorn and stir until coated.
- Spread the popcorn onto the prepared baking sheet and bake for 30 minutes, stirring every 10 minutes.
- Remove the popcorn from the oven and let it cool completely before serving.
That’s it! You now have a delicious batch of caramel popcorn that is made without corn syrup. This recipe is perfect for a movie night, game day, or any other occasion. You can also add your favorite toppings, such as chocolate chips or nuts, to make it even better.
Why No Corn Syrup?
Corn syrup is a commonly used ingredient in caramel popcorn recipes because it helps to prevent the sugar from crystallizing. However, it is also a highly processed ingredient that has been linked to health issues such as obesity, diabetes, and heart disease. Using honey instead of corn syrup not only eliminates the need for a highly processed ingredient, but it also adds a natural sweetness and flavor to the caramel popcorn.
Conclusion
If you love caramel popcorn but want to avoid corn syrup, this easy recipe is perfect for you. It’s simple, delicious, and made with natural ingredients. Plus, you can customize it with your favorite toppings for an even better snack. Give it a try the next time you’re in the mood for something sweet and salty!