Corn Fritters Made With Pancake Mix And Creamed Corn
Corn fritters are a delicious and easy-to-make side dish or snack that can be enjoyed by people of all ages. They are especially popular in the United States where corn is a common staple in many households. In this article, we will be sharing a simple but tasty recipe for corn fritters made with pancake mix and creamed corn.
Ingredients
To make this delicious dish, you will need the following ingredients:
- 1 cup of pancake mix
- 1 can of creamed corn
- 1/4 cup of milk
- 1 egg
- 1/4 cup of all-purpose flour
- 1/4 cup of sugar
- 1/4 tsp of salt
- 1/4 tsp of black pepper
- 1/4 tsp of garlic powder
- 1/4 tsp of onion powder
- 1/4 tsp of paprika
- Vegetable oil for frying
Instructions
Here's how to make these delicious corn fritters:
- In a large mixing bowl, whisk together the pancake mix, creamed corn, milk, and egg until well-combined.
- Add the all-purpose flour, sugar, salt, black pepper, garlic powder, onion powder, and paprika to the bowl and mix until well-incorporated.
- In a large skillet, heat oil over medium heat.
- Once the oil is heated, drop spoonfuls of the batter into the skillet and fry for 2-3 minutes on each side, or until golden brown and crispy.
- Remove the fritters from the skillet and place them on a paper towel-lined plate to drain excess oil.
- Serve and enjoy!
Variations
If you want to switch things up, here are some variations you can try:
- Add some shredded cheese to the batter to make cheese corn fritters.
- Use sour cream instead of milk for a creamier texture.
- Add some chopped jalapenos for a spicy kick.
- Top with sour cream, bacon bits, and green onions for a loaded corn fritter.
Conclusion
Corn fritters made with pancake mix and creamed corn are a delicious and easy-to-make snack or side dish that can be enjoyed by the whole family. With the simple recipe and variations provided above, you can customize your corn fritters to your liking and enjoy them any time of day. Give this recipe a try and let us know how it turns out!
