When it comes to comfort food, it doesn't get much better than a hearty plate of corned beef and cabbage. This classic dish is a St. Patrick's Day staple, but it's also perfect for any time of year when you need something warm and satisfying. And with this easy crock pot recipe, you can have all of the delicious flavor without any of the fuss.
Ingredients
- 3 lbs corned beef brisket - 10 small red potatoes, quartered - 1 onion, sliced - 1/2 head cabbage, coarsely chopped - 4 carrots, peeled and cut into chunks - 4 cups water - 1 teaspoon salt - 1/2 teaspoon black pepper - 1/2 teaspoon garlic powder - 1/2 teaspoon paprika
Instructions
1. Start by preparing your vegetables. Quarter the red potatoes and slice the onion. Coarsely chop the cabbage and cut the carrots into large chunks. 2. Place the vegetables in the crock pot. 3. Rinse the corned beef brisket under cold water and trim away any excess fat. 4. Place the brisket on top of the vegetables in the crock pot. 5. Add the water, salt, black pepper, garlic powder, and paprika to the crock pot. 6. Cover and cook on low heat for 8-10 hours, or until the beef is tender and falls apart easily. 7. Remove the beef from the crock pot and let it rest for a few minutes before slicing. 8. Serve the beef and vegetables together, with a ladleful of the cooking liquid over the top.
Tips
- If you like a spicier flavor, try adding some red pepper flakes or hot sauce to the cooking liquid. - You can also modify this recipe to include other vegetables that you have on hand - try adding some parsnips or turnips for an extra twist. - Leftovers can be stored in the refrigerator for up to four days.
Conclusion
This corned beef and cabbage crock pot recipe is the perfect way to enjoy a classic comfort food without all the hassle. With just a few simple ingredients and some time in the slow cooker, you can have a hearty and satisfying meal that will warm you up from the inside out. Whether you're celebrating St. Patrick's Day or just looking for an easy and delicious dinner idea, give this recipe a try and enjoy the taste of home-cooked comfort food.
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