Cooking Frozen Corn On The Cob In Husk
When it comes to delicious and nutritious summer foods, corn on the cob is a staple. It's easy to cook, versatile, and goes well with many different dishes. However, cooking fresh corn on the cob can be a hassle, and not everyone has access to it. Frozen corn on the cob is a great alternative, and many people don't know that you can cook it in the husk. In this article, we'll talk about how to cook frozen corn on the cob in husk to perfection.
Step 1: Preheat Your Oven
Before you start cooking your frozen corn on the cob, you'll need to preheat your oven. Set your oven to 350 degrees Fahrenheit and let it heat up while you prepare your corn.
Step 2: Thaw Your Corn
If you're using frozen corn on the cob, you'll need to thaw it before cooking. You can do this by leaving it in the fridge overnight, or by placing it in a bowl of cold water for a few hours. Make sure your corn is completely thawed before you start cooking.
Step 3: Prepare Your Corn
When your corn is thawed, it's time to prepare it for cooking. Take each cob and peel back the husks, being careful not to completely remove them. Remove any silk that you find, then pull the husks back up over the corn.
Step 4: Cook Your Corn
Once you've prepared your corn, it's time to cook it. Place your corn on a baking sheet and put it in the preheated oven. Let the corn cook for 30-35 minutes, or until the husks are browned and the corn is heated through. Be careful when you remove the corn from the oven, as it will be very hot.
Step 5: Serve and Enjoy
When your corn is cooked, it's time to serve and enjoy it. Remove the husks from the corn and serve it with your favorite toppings, such as butter, salt, pepper, and herbs. Frozen corn on the cob cooked in husk is just as delicious as fresh corn on the cob, and it's a great alternative when fresh corn isn't available.
Conclusion
Cooking frozen corn on the cob in husk is a great way to enjoy this nutritious and delicious summer food without the hassle of fresh corn. Follow these simple steps for perfect corn every time. Don't forget to add your favorite toppings to make it even more delicious. Enjoy!