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Cooking Corn On The Cob In Ninja Foodi Grill

Are you ready to elevate your corn on the cob game? Look no further than the Ninja Foodi Grill! This versatile appliance can roast, bake, and grill your favorite foods to perfection, including corn on the cob. With a few simple steps, you can enjoy perfectly cooked corn on the cob in just minutes. In this article, we will guide you through the steps to cooking corn on the cob in a Ninja Foodi Grill.

Choose Your Corn

Fresh Yellow Corn On The Cob

The first step to cooking corn on the cob in a Ninja Foodi Grill is choosing your corn. You want to select ears of corn that are fresh and in-season for the best taste. Look for ears that have bright green husks and plump kernels. The corn should also feel firm and not too soft or mushy.

Prepare The Corn

Removing Corn Husks

Before cooking the corn, you need to prepare it. Start by removing the outer husks and silk from each ear of corn. You can do this by peeling back the husks and removing the silk with your hands or a brush. Make sure to remove all the silk to prevent it from burning during cooking.

Season The Corn

Corn On The Cob Seasoning

Once the corn is prepped, it's time to season it. You can use your favorite seasoning or simply brush the corn with melted butter and sprinkle with salt and pepper. Some other seasoning options include chili powder, garlic powder, or Parmesan cheese. Be creative and experiment with different seasonings to find your favorite flavor combination.

Cook The Corn

Cooking Corn On The Cob In Ninja Foodi

Now it's time to cook the corn on the cob in the Ninja Foodi Grill. Preheat the grill to 400°F. Place the seasoned corn directly on the grill grates and close the lid. Cook the corn for 8-10 minutes, turning every 2-3 minutes to ensure even cooking. You'll know the corn is done when the kernels are tender and slightly charred.

Serve And Enjoy!

Corn On The Cob On Plate

Remove the corn from the grill and let it cool for a few minutes before serving. You can serve the corn on the cob as-is or with additional seasoning, such as a squeeze of fresh lime juice or a sprinkle of chopped herbs. Enjoy your delicious and perfectly cooked corn on the cob!

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