Hash Brown Casserole Recipe With Corn Flakes
Hash brown casserole is a popular and delicious dish that is perfect for breakfast, lunch, or dinner. The dish is easy to make, and it can be customized to suit your preferences. One of the best things about this casserole is that it can be made with various ingredients, including cheese, vegetables, and meat. In this article, we will share a fantastic recipe for hash brown casserole with corn flakes that is sure to impress your family and friends.
Ingredients
To make this delicious casserole, you will need the following ingredients:
- 2 pounds of frozen hash brown potatoes
- 1 can of cream of chicken soup
- 1 cup of sour cream
- 1/2 cup of unsalted butter, melted
- 2 cups of shredded cheddar cheese
- 1/4 cup of diced onions
- 2 cups of crushed corn flakes
- Salt and pepper to taste
Instructions
Now that you have gathered all of the ingredients let's start making the hash brown casserole with corn flakes:
- Preheat the oven to 350°F.
- In a large bowl, mix the cream of chicken soup, sour cream, melted butter, shredded cheese, diced onions, salt, and pepper.
- Add the frozen hash brown potatoes and mix well.
- Pour the mixture into a greased 9x13-inch baking dish.
- Spread the crushed corn flakes over the top of the casserole.
- Bake the casserole for 50-60 minutes or until the top is golden brown and crispy.
- Let the casserole cool for 5-10 minutes before serving.
Variations
There are many ways to customize this casserole to suit your taste. Here are a few ideas:
- Substitute the cream of chicken soup with cream of mushroom or cream of celery soup.
- Add some cooked and crumbled bacon to the mixture for a smoky flavor.
- Add some diced green bell peppers or jalapenos for a spicy kick.
- Use different types of cheese, such as mozzarella, Swiss or pepper jack cheese.
Serving Suggestions
This casserole is a versatile dish that can be served for breakfast, lunch, or dinner. Here are a few ways to serve it:
- For breakfast, serve the hash brown casserole with scrambled eggs, toast, and fruit.
- For lunch, serve the casserole with a side salad or some roasted vegetables.
- For dinner, serve the casserole with some grilled chicken or steak and some steamed broccoli.
Conclusion
Hash brown casserole with corn flakes is a delicious and easy dish that is perfect for any meal. You can customize the dish to suit your preferences and experiment with different ingredients to create new flavors. Whether you serve this casserole for breakfast, lunch, or dinner, your family and friends are sure to love it.