Corn On The Cob With Butter Recipes
Corn on the cob is a summertime favorite in America. Whether you're heading to a backyard barbeque or a family picnic, you're sure to find this sweet, satisfying treat on the menu. One of the best ways to enjoy corn on the cob is with a pat of butter, melted and spread over the hot, steaming corn. Here are some delicious butter recipes to try the next time you're in the mood for this classic summer dish.
Classic Buttered Corn
For the simplest way to enjoy corn on the cob with butter, try this classic recipe. Start by boiling your corn until it's tender, then remove it from the water and let it cool for a few minutes. Spread a generous pat of butter over each ear of corn, and sprinkle with salt and pepper to taste. Serve hot and enjoy!
Garlic Butter Corn
If you're a garlic lover, you won't be able to resist this flavorful twist on classic buttered corn. Melt a stick of butter in a saucepan, and stir in one clove of minced garlic. Let the mixture simmer for a few minutes to infuse the butter with garlic flavor. Brush the garlic butter over your cooked corn, and sprinkle with chopped parsley and a dash of cayenne pepper for an extra kick.
Bacon Butter Corn
Everything is better with bacon, and that includes corn on the cob. For this recipe, start by cooking a few strips of bacon until they're crispy. Drain the bacon on paper towels, then chop it into small pieces. Mix the bacon bits into a stick of softened butter, and stir until well combined. Spread the bacon butter over your corn, and enjoy the delicious, smoky flavor.
Parmesan Butter Corn
If you're looking for a way to add some cheesy goodness to your corn on the cob, look no further than this parmesan butter recipe. Melt a stick of butter in a saucepan, and stir in a quarter cup of grated parmesan cheese. Let the mixture simmer for a few minutes to thicken. Brush the parmesan butter over your cooked corn, and sprinkle with a pinch of garlic powder and some chopped chives.
Honey Butter Corn
If you're in the mood for something sweet, try this honey butter recipe. Melt a stick of butter in a saucepan, and stir in two tablespoons of honey. Let the mixture simmer for a few minutes to combine the flavors. Brush the honey butter over your cooked corn, and sprinkle with a pinch of cinnamon and some chopped pecans for a crunchy, delicious finish.
Cajun Butter Corn
For a spicy twist on classic buttered corn, try this Cajun-inspired recipe. Melt a stick of butter in a saucepan, and stir in a tablespoon of Cajun seasoning. Let the mixture simmer for a few minutes to infuse the butter with spicy flavor. Brush the Cajun butter over your cooked corn, and sprinkle with some chopped scallions for a bright, refreshing finish.
Now that you have these delicious corn on the cob with butter recipes, it's time to fire up the grill and start cooking. Whether you prefer classic buttered corn or something with a little more flavor, there's a recipe here to suit your taste buds. Enjoy!