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Corn Casserole With Cream Cheese And Bacon

For many people, comfort food is a staple in their diet. It's the type of food that takes you back to your childhood and brings back memories of family gatherings and holiday dinners. One comfort food that has been around for a long time is corn casserole. This delicious dish is made with cream cheese and bacon and is sure to be a hit with everyone. In this article, we will discuss how to make a corn casserole with cream cheese and bacon that is sure to be a crowd-pleaser.

Ingredients:

Before we get into the recipe, let's take a look at the ingredients you will need.

Ingredients Needed For Corn Casserole With Cream Cheese And Bacon
  • 2 cans of whole kernel corn, drained
  • 1 can of creamed corn
  • 8 ounces of cream cheese, softened
  • 1/2 cup of butter, melted
  • 1/2 cup of sour cream
  • 1 package of Jiffy corn muffin mix
  • 1/2 cup of crumbled bacon
  • Salt and pepper to taste

Directions:

Now that we have all the ingredients we need, let's get started on making this delicious corn casserole with cream cheese and bacon.

  1. Preheat your oven to 350 degrees Fahrenheit.
  2. Combine the whole kernel corn, creamed corn, cream cheese, melted butter, and sour cream in a large mixing bowl.
  3. Mix in the Jiffy corn muffin mix until everything is well combined.
  4. Add in the crumbled bacon and season with salt and pepper to taste.
  5. Pour the mixture into a lightly greased 9x13 baking dish.
  6. Bake for 45-50 minutes, or until the edges are golden brown and the center is set.
  7. Let cool for a few minutes before serving.

Variations:

Corn Casserole With Cream Cheese And Bacon Variations

There are many different ways to make corn casserole with cream cheese and bacon. Here are a few variations you can try:

  • Swap out the cream cheese for shredded cheddar cheese for a different flavor.
  • Add some diced jalapenos for a spicy kick.
  • Use crushed Ritz crackers instead of Jiffy corn muffin mix for a different texture.
  • Saute some onions and garlic and mix them into the corn mixture before baking for added flavor.

Conclusion:

In conclusion, if you're looking for a delicious comfort food recipe that everyone will love, try making corn casserole with cream cheese and bacon. It's easy to make and can be customized to your liking with different variations. Serve it at your next family gathering or holiday dinner and watch as everyone comes back for seconds. Happy cooking!

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